Spoil your furry friend with these wholesome and easy-to-make homemade Doggy Treats! Crafted with love and natural ingredients like whole wheat flour, rolled oats, unsweetened peanut butter, and pumpkin puree, these treats are a healthy and tail-waggingly delicious alternative to store-bought snacks. Perfectly baked to a slight golden crisp, each bone-shaped bite is packed with canine-approved flavors and nutrients. With just 15 minutes of prep time and a quick bake in the oven, this recipe yields 24 treats that can be stored for days of happy snacking. Whether it’s for training, rewarding good behavior, or just because, these DIY dog treats are sure to make their tails wag with joy.
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Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper or a silicone baking mat.
In a large bowl, combine the whole wheat flour and rolled oats. Mix until well incorporated.
Add the peanut butter, pumpkin puree, egg, and water to the bowl. Stir the ingredients together until a thick, sticky dough forms.
Lightly flour a clean surface and roll out the dough to about 1/4-inch thickness using a rolling pin.
Use a cookie cutter (bone-shaped for extra fun!) to cut out treats and place them on the prepared baking sheet.
Re-roll the leftover dough and cut out more treats until all the dough is used.
Bake the treats in the preheated oven for 18-20 minutes, or until they are firm and slightly golden.
Allow the treats to cool completely on a wire rack before serving them to your dog.
Store the treats in an airtight container at room temperature for up to a week or in the refrigerator for up to two weeks.
Serving size | (617g) |
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Amount per serving | % Daily Value* |
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Calories | 1643.1 |
Total Fat 49.1g | 0% |
Saturated Fat 9.6g | 0% |
Polyunsaturated Fat 1.7g | |
Cholesterol 196mg | 0% |
Sodium 411.9mg | 0% |
Total Carbohydrate 252.2g | 0% |
Dietary Fiber 44.8g | 0% |
Total Sugars 11.3g | |
Protein 69.4g | 0% |
Vitamin D 48IU | 0% |
Calcium 229.3mg | 0% |
Iron 16.4mg | 0% |
Potassium 2303.5mg | 0% |
Source of Calories