Nutrition Facts for Dk's sorta low fat dumplings

Dk's Sorta Low Fat Dumplings

Light, fluffy, and surprisingly guilt-free, Dk's Sorta Low Fat Dumplings are the perfect complement to any hearty soup or stew. Crafted with a clever twist, these dumplings swap butter or oil for unsweetened applesauce, ensuring a tender texture while cutting back on fat. The use of low-fat or skim milk further lightens this comfort food classic without sacrificing flavor, while a sprinkle of fresh parsley adds a pop of color and freshness. Ready in just 25 minutes with simple pantry staples, this recipe proves that indulgence and health-conscious cooking can go hand in hand. Whether you're looking for a cozy weeknight meal or a wholesome addition to your family’s favorite soup, these low-fat dumplings will quickly steal the spotlight.

Nutriscore Rating: 66/100
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Image of Dk's Sorta Low Fat Dumplings
Prep Time:10 mins
Cook Time:15 mins
Total Time:25 mins
Servings: 4

Ingredients

  • 1.5 cups All-purpose flour
  • 2 teaspoons Baking powder
  • 0.5 teaspoons Salt
  • 0.75 cups Low-fat or skim milk
  • 2 tablespoons Unsweetened applesauce
  • 1 tablespoon Fresh parsley (optional, chopped)

Directions

Step 1

In a medium mixing bowl, whisk together the flour, baking powder, and salt.

Step 2

In a separate bowl, combine the milk and unsweetened applesauce, stirring until well mixed.

Step 3

Gradually pour the wet ingredients into the dry ingredients, gently mixing with a fork or wooden spoon until just combined. Avoid overmixing to ensure tender dumplings.

Step 4

If desired, fold in fresh parsley for added flavor and color.

Step 5

Heat your soup or broth to a gentle boil.

Step 6

Using a spoon, drop tablespoon-sized scoops of the dough directly into the simmering liquid. Make sure not to overcrowd the pot.

Step 7

Cover the pot with a lid and reduce the heat to low. Let the dumplings cook undisturbed for 12-15 minutes or until they are puffed up and cooked through in the center.

Step 8

Test one dumpling by cutting it in half to ensure it is fully cooked (the inside should not be raw or doughy).

Step 9

Serve immediately, spooning the dumplings on top of the soup or stew as a hearty, low-fat addition.

Nutrition Facts

Serving size (403.7g)
Amount per serving % Daily Value*
Calories 739.8
Total Fat 2.0g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat 0.0g
Cholesterol 3.7mg 0%
Sodium 2159.0mg 0%
Total Carbohydrate 154.1g 0%
Dietary Fiber 5.3g 0%
Total Sugars 12.2g
Protein 24.9g 0%
Vitamin D 75.0IU 0%
Calcium 256.5mg 0%
Iron 8.6mg 0%
Potassium 496.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 2.5%
Protein: 13.6%
Carbs: 84.0%