Escape to a tropical paradise with the refreshing and creamy Disacolada—a delightful non-alcoholic twist on the classic piña colada! Bursting with vibrant flavors of sweet pineapple, rich coconut milk, and zesty lime juice, this easy-to-make beverage is perfect for cooling off on a warm day or impressing guests at a summer gathering. With just 5 minutes of prep time, the Disacolada blends pineapple chunks, a touch of honey, and ice to create a lusciously smooth drink topped with golden toasted coconut for added texture and visual appeal. Finished with a pineapple slice and mint leaves as garnish, this tropical mocktail is as beautiful as it is delicious. Whether you're sipping by the pool or hosting a festive brunch, the Disacolada is your ticket to a little slice of paradise.
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Add the pineapple chunks, coconut milk, pineapple juice, lime juice, honey, and ice cubes to a blender.
Blend on high speed until smooth and creamy, about 1–2 minutes.
Taste and adjust sweetness if needed by adding more honey to your preference.
Toast the shredded coconut in a dry skillet over medium heat for 1–2 minutes, stirring occasionally, until golden brown. Remove from heat and set aside.
Pour the blended Disacolada into two chilled glasses.
Sprinkle the toasted shredded coconut on top of the drinks.
Garnish each glass with a pineapple slice on the rim and a mint leaf for a finishing touch.
Serve immediately with a straw, and enjoy your tropical escape!
Serving size | (750g) |
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Amount per serving | % Daily Value* |
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Calories | 326.5 |
Total Fat 7.1g | 0% |
Saturated Fat 6.0g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 46.0mg | 0% |
Total Carbohydrate 70.2g | 0% |
Dietary Fiber 2.9g | 0% |
Total Sugars 58.8g | |
Protein 1.4g | 0% |
Vitamin D 0IU | 0% |
Calcium 55.2mg | 0% |
Iron 1.0mg | 0% |
Potassium 549.9mg | 0% |
Source of Calories