Dipping Oil for Bread

Transform your appetizer game with this irresistibly flavorful Dipping Oil for Bread! This quick and easy recipe combines high-quality extra-virgin olive oil with freshly minced garlic, aromatic dried herbs like oregano and basil, and a touch of heat from crushed red pepper flakes. The addition of grated Parmesan cheese and a drizzle of tangy balsamic vinegar elevates each bite to gourmet levels, making it perfect for pairing with crusty baguettes or ciabatta bread. Ready in just five minutes, this restaurant-style bread dip is ideal for entertaining or a cozy night in. Garnish with fresh parsley for a pop of color, and enjoy this savory, herb-infused oil as the ultimate starter or snack. Whether you’re hosting a dinner party or indulging solo, this dipping oil is a guaranteed crowd-pleaser.

Nutriscore Rating: 35/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 4

Ingredients

• 0.5 cup Extra-virgin olive oil
• 2 cloves Fresh garlic, minced
• 1 teaspoon Dried oregano
• 1 teaspoon Dried basil
• 0.25 teaspoon Crushed red pepper flakes
• 0.25 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 2 tablespoons Grated Parmesan cheese
• 1 tablespoon Balsamic vinegar
• 1 tablespoon Chopped fresh parsley (optional, for garnish)

Directions

Step 1

In a small bowl or shallow dish, combine the minced garlic, dried oregano, dried basil, and crushed red pepper flakes.

Step 2

Pour in the extra-virgin olive oil and stir well to allow the spices and garlic to distribute evenly.

Step 3

Add the salt, freshly ground black pepper, and grated Parmesan cheese. Mix gently to combine.

Step 4

Drizzle the balsamic vinegar over the oil mixture, but do not stir it in, allowing it to form a contrast in flavor and presentation.

Step 5

Optional: Sprinkle the chopped fresh parsley over the top for a burst of color and freshness.

Step 6

Serve immediately with a side of crusty bread, such as a baguette or ciabatta, for dipping.

Nutrition Facts

Serving size	(155.0g)

Amount per serving	% Daily Value*
Calories	1117.7

Total Fat 122.2g	0%
Saturated Fat 18.4g	0%
Polyunsaturated Fat g
Cholesterol 10mg	0%
Sodium 768.5mg	0%
Total Carbohydrate 5.8g	0%
Dietary Fiber 0.8g	0%
Total Sugars 2.5g
Protein 4.7g	0%

Vitamin D 0IU	0%
Calcium 146.2mg	0%
Iron 1.0mg	0%
Potassium 77.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 96.3%

Protein: 1.6%

Carbs: 2.0%