Dilly Cheese Ball

Elevate your appetizer game with this irresistible Dilly Cheese Ball, a creamy and tangy delight that’s perfect for any gathering. This no-cook recipe combines smooth cream cheese and sharp shredded cheddar with fresh dill, zesty dill pickles, and a hint of garlic for an explosion of flavor in every bite. A touch of Worcestershire sauce and green onions adds depth, while an optional coating of crushed crackers or chopped nuts provides a satisfying crunch. Quick to prepare in just 15 minutes, this crowd-pleasing cheese ball is chilled to perfection, making it ideal for entertaining. Serve it alongside your favorite crackers, sliced baguette, or crisp veggies for a versatile snack or party platter centerpiece that’s bound to impress.

Nutriscore Rating: 47/100

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 12

Ingredients

• 16 ounces Cream cheese, softened
• 2 cups Shredded cheddar cheese
• 2 tablespoons Fresh dill, chopped
• 0.5 cup Dill pickles, finely chopped
• 1 teaspoon Garlic powder
• 1 teaspoon Dried dill weed
• 2 teaspoons Worcestershire sauce
• 2 tablespoons Green onions, finely chopped
• 1 cup Crushed crackers or chopped nuts (optional, for coating)

Directions

Step 1

In a large mixing bowl, combine the softened cream cheese and shredded cheddar cheese. Mix until fully blended and smooth.

Step 2

Add the fresh dill, chopped dill pickles, garlic powder, dried dill weed, Worcestershire sauce, and green onions to the cheese mixture. Stir until all ingredients are evenly distributed.

Step 3

Using your hands or a spatula, shape the mixture into a ball, ensuring it is compact and smooth.

Step 4

If desired, roll the cheese ball in crushed crackers or chopped nuts to create an outer coating.

Step 5

Wrap the cheese ball tightly in plastic wrap and refrigerate for at least 2 hours to allow the flavors to develop and the ball to firm up.

Step 6

Before serving, remove the cheese ball from the refrigerator and allow it to rest at room temperature for 10–15 minutes for easier spreading.

Step 7

Serve with crackers, sliced baguette, or fresh vegetables as an appetizer or snack.

Nutrition Facts

Serving size	(998.4g)

Amount per serving	% Daily Value*
Calories	3139.2

Total Fat 246.9g	0%
Saturated Fat 146.4g	0%
Polyunsaturated Fat 0g
Cholesterol 744.3mg	0%
Sodium 5208.8mg	0%
Total Carbohydrate 144.3g	0%
Dietary Fiber 7.5g	0%
Total Sugars 24.6g
Protein 97.8g	0%

Vitamin D 0IU	0%
Calcium 2192.6mg	0%
Iron 6.3mg	0%
Potassium 945.5mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.6%

Protein: 12.3%

Carbs: 18.1%