Nutrition Facts for Dijon mustard substitute

Dijon Mustard Substitute

Looking for a quick and easy Dijon mustard substitute? This simple recipe, ready in just 5 minutes, combines pantry staples like yellow mustard, white wine vinegar, and a touch of garlic powder for a tangy, flavorful alternative. A dollop of mayonnaise adds creaminess, while a hint of honey (optional) provides a delicate sweetness reminiscent of classic Dijon. Perfect for dressings, marinades, or as a sandwich spread, this DIY Dijon alternative is a versatile kitchen hack that’s both budget-friendly and delicious. Whip it up in no time and enjoy fresh, customizable flavor tailored to your palate!

Nutriscore Rating: 58/100
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Image of Dijon Mustard Substitute
Prep Time:5 mins
Cook Time:0 mins
Total Time:5 mins
Servings: 1

Ingredients

  • 1 tablespoon Yellow mustard
  • 1 teaspoon White wine vinegar
  • 1 teaspoon Mayonnaise
  • 0.25 teaspoon Garlic powder
  • 0.25 teaspoon Honey (optional, for a touch of sweetness)

Directions

Step 1

In a small mixing bowl, combine the yellow mustard and white wine vinegar.

Step 2

Stir in the mayonnaise to add creaminess and balance the tangy flavor.

Step 3

Add the garlic powder and mix thoroughly to distribute the seasoning.

Step 4

If you prefer a slightly sweeter Dijon-style mustard, stir in the honey (optional).

Step 5

Taste the mixture and adjust seasonings as needed. Add more vinegar for tanginess or honey for sweetness.

Step 6

Use immediately or store in an airtight container in the refrigerator for up to one week.

Nutrition Facts

Serving size (27.6g)
Amount per serving % Daily Value*
Calories 54.4
Total Fat 4.3g 0%
Saturated Fat 0.4g 0%
Polyunsaturated Fat g
Cholesterol 5mg 0%
Sodium 177.3mg 0%
Total Carbohydrate 4.5g 0%
Dietary Fiber 0.4g 0%
Total Sugars 1.8g
Protein 0.7g 0%
Vitamin D 0IU 0%
Calcium 10.7mg 0%
Iron 0.3mg 0%
Potassium 43.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.0%
Protein: 4.7%
Carbs: 30.3%