Dijon Dressing Gluten Free

Elevate your salads and marinades with this quick and easy Gluten-Free Dijon Dressing, a flavorful blend that's ready in just 5 minutes! Made with certified gluten-free Dijon mustard, tangy apple cider vinegar, and a touch of honey for natural sweetness, this homemade dressing is perfectly balanced with a hint of zesty lemon juice and freshly minced garlic. Its silky, emulsified texture comes from high-quality extra virgin olive oil, whisked to perfection for a creamy finish. This versatile dressing can be customized by adjusting the seasoning or thinning it with water to meet your preference. Whether drizzled over crisp greens or used as a marinade for your favorite proteins, this gluten-free dressing pairs simplicity with gourmet flavor and is guaranteed to become a staple in your fridge.

Nutriscore Rating: 36/100

Prep Time:5 mins

Cook Time:0 mins

Total Time:5 mins

Servings: 8

Ingredients

• 3 tablespoons Dijon mustard (gluten-free certified)
• 6 tablespoons Extra virgin olive oil
• 2 tablespoons Apple cider vinegar
• 1 tablespoon Honey
• 1 tablespoon Fresh lemon juice
• 1 clove Garlic, minced
• 0.5 teaspoon Salt
• 0.25 teaspoon Freshly ground black pepper
• 1 tablespoon Water (optional, for thinning)

Directions

Step 1

In a medium-sized mixing bowl, add Dijon mustard, apple cider vinegar, honey, fresh lemon juice, minced garlic, salt, and black pepper.

Step 2

Whisk the ingredients together until smooth and well combined.

Step 3

While continuing to whisk, slowly drizzle in the olive oil. This will help emulsify the dressing and create a creamy consistency.

Step 4

If the dressing is too thick for your liking, add 1 tablespoon of water at a time until you reach your desired consistency.

Step 5

Taste the dressing and adjust seasoning if necessary by adding more salt, pepper, honey, or lemon juice.

Step 6

Transfer the dressing to a jar or airtight container for storage. Shake before each use as natural separation may occur.

Step 7

Use immediately for salads or as a marinade, or store in the refrigerator for up to 1 week.

Nutrition Facts

Serving size	(222.4g)

Amount per serving	% Daily Value*
Calories	826.9

Total Fat 85.0g	0%
Saturated Fat 12.0g	0%
Polyunsaturated Fat 0.0g
Cholesterol 0mg	0%
Sodium 2263.0mg	0%
Total Carbohydrate 21.8g	0%
Dietary Fiber 1.2g	0%
Total Sugars 18.6g
Protein 2.2g	0%

Vitamin D 0IU	0%
Calcium 30.2mg	0%
Iron 1.3mg	0%
Potassium 112.1mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.9%

Protein: 1.0%

Carbs: 10.1%