Elevate your dressing game with this "Different Blue Cheese Dressing," a creamy, tangy blend that's perfect for salads, veggies, or buffalo wings. Featuring rich blue cheese crumbles, smooth mayonnaise, tangy buttermilk, and a hint of honey for subtle sweetness, this homemade dressing strikes the perfect balance between bold and refreshing. Infused with garlic powder, onion powder, and a splash of white wine vinegar, it delivers layers of flavor in every bite. Optional fresh chives add a pop of color and herby freshness. Ready in just 10 minutes and enhanced by a short chill time, this versatile dressing is ideal for entertaining or everyday indulgence.
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In a medium-sized mixing bowl, combine the mayonnaise, sour cream, and buttermilk. Whisk until smooth.
Add the white wine vinegar, honey, garlic powder, onion powder, salt, and black pepper. Whisk again to combine.
Gently fold in the blue cheese crumbles, ensuring they are well distributed but leaving some chunks for texture.
If desired, stir in the fresh chopped chives for an added layer of flavor.
Taste the dressing and adjust seasoning as needed (e.g., adding more salt or pepper to suit your preference).
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld.
Serve chilled as a dressing for salads, a dipping sauce for vegetables, or a topping for buffalo wings.
Serving size | (436.8g) |
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Amount per serving | % Daily Value* |
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Calories | 1539.6 |
Total Fat 141.0g | 0% |
Saturated Fat 42.9g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 255.5mg | 0% |
Sodium 2965.1mg | 0% |
Total Carbohydrate 47.8g | 0% |
Dietary Fiber 0.8g | 0% |
Total Sugars 20.4g | |
Protein 28.3g | 0% |
Vitamin D 46.2IU | 0% |
Calcium 770.7mg | 0% |
Iron 0.5mg | 0% |
Potassium 405.9mg | 0% |
Source of Calories