Nutrition Facts for Dianne's cranberry sauce

Dianne's Cranberry Sauce

Elevate your holiday table with Dianne's Cranberry Sauce, a vibrant, tangy-sweet side dish that’s as easy to make as it is delicious. Featuring fresh cranberries simmered with orange juice, a hint of cinnamon, and a touch of cloves, this sauce offers a perfectly balanced burst of flavor with citrusy undertones and warming spices. A dash of orange zest adds brightness, while just a pinch of salt enhances the natural sweetness of the fruit. Ready in just 20 minutes, this homemade cranberry sauce is a stress-free showstopper that pairs beautifully with roasted turkey or ham. Serve it chilled or at room temperature to let its bold, festive flavors shine! Perfect for Thanksgiving and Christmas gatherings, it’s a must-have addition to your holiday feast.

Nutriscore Rating: 64/100
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Image of Dianne's Cranberry Sauce
Prep Time:5 mins
Cook Time:15 mins
Total Time:20 mins
Servings: 6

Ingredients

  • 12 oz Fresh cranberries
  • 1 cup Granulated sugar
  • 0.5 cup Orange juice (preferably freshly squeezed)
  • 0.5 cup Water
  • 1 tsp Orange zest
  • 0.25 tsp Ground cinnamon
  • 1 pinch Ground cloves
  • 1 pinch Salt

Directions

Step 1

Rinse the cranberries thoroughly under cold water and discard any that are soft or damaged.

Step 2

In a medium saucepan over medium heat, combine the sugar, orange juice, and water. Stir until the sugar is dissolved.

Step 3

Add the cranberries to the saucepan and bring the mixture to a boil, stirring occasionally.

Step 4

Reduce the heat to low and let the mixture simmer for about 10 minutes, or until the cranberries burst and the sauce thickens.

Step 5

Stir in the orange zest, ground cinnamon, ground cloves, and a pinch of salt. Mix well to combine.

Step 6

Remove the saucepan from the heat and let the cranberry sauce cool to room temperature. It will continue to thicken as it cools.

Step 7

Transfer the sauce to a serving dish or an airtight container and refrigerate until ready to serve. Serve chilled or at room temperature.

Nutrition Facts

Serving size (788.3g)
Amount per serving % Daily Value*
Calories 985.3
Total Fat 1.0g 0%
Saturated Fat 0.1g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 156.6mg 0%
Total Carbohydrate 257.2g 0%
Dietary Fiber 14.0g 0%
Total Sugars 225.3g
Protein 2.6g 0%
Vitamin D 0IU 0%
Calcium 71.0mg 0%
Iron 1.4mg 0%
Potassium 554.6mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.9%
Protein: 1.0%
Carbs: 98.1%