Nutrition Facts for Diabetic chai tea

Diabetic Chai Tea

Warm, comforting, and perfectly spiced, this Diabetic Chai Tea is a guilt-free twist on the classic Indian beverage. Bursting with the aromatic flavors of cinnamon, cardamom, ginger, and cloves, this recipe offers a naturally sugar-free option that's perfect for managing blood sugar levels without sacrificing taste. A splash of creamy unsweetened almond milk adds a silky texture, while a hint of stevia or monk fruit sweetener provides just the right touch of sweetness. Ready in just 15 minutes, this chai tea is a soothing drink for cozy mornings or relaxing evenings. Whether you're following a diabetic-friendly diet or simply looking for a healthier spin on your favorite chai, this recipe is sure to become your go-to cup of comfort.

Nutriscore Rating: 73/100
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Image of Diabetic Chai Tea
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 2 cups Water
  • 1 Cinnamon stick
  • 4 Cardamom pods (lightly crushed)
  • 3 Cloves
  • 1 inch Fresh ginger (thinly sliced)
  • 2 Black tea bags
  • 1 cup Unsweetened almond milk
  • 1 teaspoon Stevia or monk fruit sweetener
  • 1 pinch Ground black pepper

Directions

Step 1

In a medium saucepan, bring 2 cups of water to a boil over medium heat.

Step 2

Add the cinnamon stick, cardamom pods, cloves, sliced ginger, and a pinch of ground black pepper to the water. Reduce heat to low and let simmer for 5 minutes to release the spices' flavors.

Step 3

Add the black tea bags to the saucepan and simmer for another 2-3 minutes, depending on your desired tea strength.

Step 4

Stir in 1 cup of unsweetened almond milk and heat for an additional 2 minutes, ensuring the mixture does not boil.

Step 5

Remove the saucepan from heat and strain the tea into cups using a fine mesh sieve to remove the spices and tea bags.

Step 6

Sweeten each cup with 1/2 teaspoon of stevia or monk fruit sweetener, or adjust to taste.

Step 7

Serve hot and enjoy this diabetic-friendly chai tea!

Nutrition Facts

Serving size (750.5g)
Amount per serving % Daily Value*
Calories 93.3
Total Fat 4.4g 0%
Saturated Fat 0.5g 0%
Polyunsaturated Fat 0.7g
Cholesterol 0mg 0%
Sodium 182.6mg 0%
Total Carbohydrate 14.3g 0%
Dietary Fiber 6.3g 0%
Total Sugars 0.6g
Protein 2.8g 0%
Vitamin D 87.8IU 0%
Calcium 551.0mg 0%
Iron 2.9mg 0%
Potassium 251.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.7%
Protein: 10.4%
Carbs: 53.0%