Indulge in the rich, chocolatey layers of Diabetic Black Forest Parfaits—an irresistible yet guilt-free dessert that’s perfect for those watching their sugar intake. This recipe combines the decadence of sugar-free chocolate pudding, tangy Greek yogurt sweetened with monk fruit, and juicy unsweetened cherries for a refreshing treat that’s as satisfying as it is nutritious. Topped with a cloud of sugar-free whipped topping and a touch of dark chocolate shavings, these parfaits are a luxurious way to enjoy a healthier version of a classic Black Forest dessert. Ready in just 20 minutes with no cooking required, this quick, diabetic-friendly recipe is ideal for dinner parties, date nights, or an elevated snack!
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In a medium mixing bowl, prepare the sugar-free chocolate pudding mix according to package instructions using skim milk. Whisk until smooth and thickened, then set aside.
In another bowl, combine the plain unsweetened Greek yogurt, vanilla extract, and monk fruit sweetener. Mix well until smooth and creamy.
Using a knife or grater, shave the dark chocolate into small flakes and set aside for garnish.
If using fresh cherries, pit them and halve them. If using frozen cherries, thaw them and drain any excess liquid.
In 4 serving glasses or jars, begin assembling the parfaits. Start with a layer of chocolate pudding at the bottom of each glass.
Add a layer of cherries over the pudding, followed by a layer of the sweetened Greek yogurt mixture.
Repeat the layers (pudding, cherries, yogurt) until the glasses are nearly full, finishing with a dollop of sugar-free whipped topping on top.
Garnish each parfait with a few cherry halves and a sprinkle of the shaved dark chocolate.
Chill the parfaits in the refrigerator for at least 10 minutes, or serve immediately. Enjoy a diabetic-friendly dessert that doesn’t compromise on flavor!
Serving size | (1579.2g) |
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Amount per serving | % Daily Value* |
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Calories | 1119.7 |
Total Fat 36.3g | 0% |
Saturated Fat 17.1g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 26.6mg | 0% |
Sodium 1482.0mg | 0% |
Total Carbohydrate 179.7g | 0% |
Dietary Fiber 18.7g | 0% |
Total Sugars 93.9g | |
Protein 52.5g | 0% |
Vitamin D 214.7IU | 0% |
Calcium 995.6mg | 0% |
Iron 6.7mg | 0% |
Potassium 2424.8mg | 0% |
Source of Calories