Devil's Food Cheerio Chewies

Indulge your sweet tooth with these irresistibly chewy Devil’s Food Cheerio Chewies, a no-bake dessert bar that’s perfect for any occasion! Packed with crunchy Cheerios, gooey marshmallows, and the rich decadence of Devil’s food cake mix, these treats are finished with melty semi-sweet chocolate chips and a playful sprinkle of festive colors. Ready in just 15 minutes, this quick and easy recipe combines all your favorite dessert flavors in a single bite. Perfect for potlucks, lunchbox treats, or satisfying late-night cravings, these chewy cereal bars are as simple to make as they are to devour. Plus, they’re a crowd-pleasing favorite that keeps fresh in an airtight container for up to three days.

Nutriscore Rating: 36/100

Prep Time:10 mins

Cook Time:5 mins

Total Time:15 mins

Servings: 12

Ingredients

• 4 cups Cheerios cereal
• 1 cup Devil's food cake mix
• 2 cups Mini marshmallows
• 6 tablespoons Unsalted butter
• 1 cup Semi-sweet chocolate chips
• 1 teaspoon Vanilla extract
• 0.25 teaspoons Salt
• 0.25 cup Sprinkles (optional)

Directions

Step 1

Line a 9x13-inch baking dish with parchment paper and lightly grease it with nonstick spray or butter. Set it aside.

Step 2

In a large saucepan, melt the unsalted butter over medium heat. Once melted, add the mini marshmallows and stir continuously until fully melted and smooth.

Step 3

Reduce the heat to low and stir in the Devil's food cake mix, vanilla extract, and salt. Mix thoroughly until the ingredients are fully incorporated.

Step 4

Remove the saucepan from heat. Quickly add the Cheerios cereal and stir gently but thoroughly until the cereal is evenly coated in the marshmallow mixture.

Step 5

Fold in the semi-sweet chocolate chips, being careful to distribute them evenly without overmixing (so the chocolate chips don't melt completely).

Step 6

Transfer the mixture to the prepared baking dish and press it evenly into the pan using a greased spatula or the back of a spoon.

Step 7

If using, sprinkle the top with colorful sprinkles and press them gently into the mixture to adhere.

Step 8

Allow the mixture to cool and set at room temperature for about 30 minutes. Once firm, lift the entire block out of the dish using the parchment paper and cut it into 12 bars or squares.

Step 9

Serve and enjoy! Store any leftovers in an airtight container at room temperature for up to 3 days.

Nutrition Facts

Serving size	(822.4g)

Amount per serving	% Daily Value*
Calories	3623.2

Total Fat 145.4g	0%
Saturated Fat 80.4g	0%
Polyunsaturated Fat g
Cholesterol 186mg	0%
Sodium 3206.8mg	0%
Total Carbohydrate 578.0g	0%
Dietary Fiber 32.9g	0%
Total Sugars 322.3g
Protein 39.1g	0%

Vitamin D 213.3IU	0%
Calcium 996.4mg	0%
Iron 56.7mg	0%
Potassium 1320.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.6%

Protein: 4.1%

Carbs: 61.2%