Dessert Salad with Green Grapes
Cool, creamy, and irresistibly sweet, this Dessert Salad with Green Grapes is a delightful twist on a classic fruit salad that’s perfect for any occasion. Juicy green grapes are enveloped in a luscious blend of cream cheese, tangy sour cream, and a hint of vanilla, creating a smooth and velvety base. A sprinkling of brown sugar and chopped pecans adds a satisfying crunch and caramel-like flavor, elevating this easy no-bake dessert to gourmet status. With just 15 minutes of prep time and no cooking required, this refreshing grape salad is the ultimate crowd-pleaser for summer gatherings, holiday feasts, or an indulgent weeknight treat. Serve it chilled for the best flavor and texture! Keywords: dessert salad, green grapes, cream cheese dressing, no-bake dessert, easy fruit salad recipe.
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Ingredients
- 900 grams Green grapes
- 225 grams Cream cheese
- 120 grams Sour cream
- 50 grams Granulated sugar
- 1 teaspoon Vanilla extract
- 50 grams Brown sugar
- 50 grams Chopped pecans
Directions
Step 1
Wash the green grapes thoroughly and pat them dry with a clean kitchen towel. Remove any stems and set the grapes aside in a large mixing bowl.
Step 2
In another mixing bowl, combine the cream cheese and sour cream. Use a hand mixer or whisk to blend until smooth and creamy.
Step 3
Add the granulated sugar and vanilla extract to the cream mixture. Stir until well combined and the sugar has dissolved.
Step 4
Pour the cream cheese mixture over the green grapes in the large mixing bowl. Gently fold the cream mixture into the grapes until they are evenly coated.
Step 5
Transfer the coated grape mixture to a serving dish or bowl.
Step 6
Sprinkle the brown sugar evenly over the top of the grape mixture, followed by the chopped pecans. This will create a slightly crunchy and caramelized topping.
Step 7
Cover the salad with plastic wrap and refrigerate for at least 1 hour to allow the flavors to meld together.
Step 8
Serve chilled and enjoy!
Nutrition Facts
| Serving size | (1399.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2385.5 |
| Total Fat 138.6g | 0% |
| Saturated Fat 65.2g | 0% |
| Polyunsaturated Fat 3.3g | |
| Cholesterol 287.2mg | 0% |
| Sodium 819.2mg | 0% |
| Total Carbohydrate 289.5g | 0% |
| Dietary Fiber 13.1g | 0% |
| Total Sugars 256.9g | |
| Protein 29.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 532.7mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 2293.6mg | 0% |
Source of Calories