Denver Omelette Baked in the Oven
Transform your breakfast routine with this savory and satisfying Denver Omelette Baked in the Oven. Perfectly blending the classic flavors of a traditional Denver omelette, this baked version is loaded with fluffy eggs, tender diced ham, colorful bell peppers, and sweet onions, all topped with a golden layer of melted cheddar cheese. With just 10 minutes of prep time and a hands-off bake in the oven, this dish is not only easy to make but also ideal for serving a crowd or meal prepping. Whether you’re hosting a weekend brunch or craving a hearty, protein-packed breakfast, this oven-baked twist on a diner favorite is guaranteed to impress. Serve it warm alongside a fresh salad, toast, or even hash browns for a complete and delicious meal!
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Ingredients
- 8 pieces large eggs
- 0.5 cups milk
- 1 cup diced cooked ham
- 0.5 cups green bell pepper, diced
- 0.5 cups red bell pepper, diced
- 0.5 cups yellow onion, diced
- 1 cup shredded cheddar cheese
- 1 tbsp unsalted butter or nonstick cooking spray
- 0.5 tsp salt
- 0.25 tsp black pepper
Directions
Step 1
Preheat your oven to 375°F (190°C).
Step 2
Grease a 9x9-inch glass or ceramic baking dish with butter or nonstick cooking spray.
Step 3
In a large mixing bowl, whisk together the eggs, milk, salt, and black pepper until fully combined and slightly frothy.
Step 4
Stir in the diced ham, green bell pepper, red bell pepper, and onion, mixing evenly.
Step 5
Pour the egg mixture into the prepared baking dish, ensuring the ingredients are distributed evenly.
Step 6
Sprinkle the shredded cheddar cheese evenly over the top of the mixture.
Step 7
Place the baking dish in the preheated oven and bake for 20-25 minutes, or until the omelette is set in the center and lightly golden on top.
Step 8
Remove the dish from the oven and let it cool slightly for 5 minutes before slicing into squares.
Step 9
Serve warm and enjoy your Denver Omelette Baked in the Oven!
Nutrition Facts
| Serving size | (1118.5g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1582.2 |
| Total Fat 103.9g | 0% |
| Saturated Fat 49.8g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 1769.1mg | 0% |
| Sodium 5357.0mg | 0% |
| Total Carbohydrate 37.0g | 0% |
| Dietary Fiber 4.3g | 0% |
| Total Sugars 17.6g | |
| Protein 132.4g | 0% |
| Vitamin D 382.7IU | 0% |
| Calcium 1236.1mg | 0% |
| Iron 10.7mg | 0% |
| Potassium 1749.4mg | 0% |
Source of Calories