Deluxe Chocolate Sauce Syrup
Elevate your desserts with this rich and luxurious Deluxe Chocolate Sauce Syrup, a homemade treat that’s as versatile as it is decadent. Crafted with simple pantry staples like unsweetened cocoa powder, granulated sugar, and light brown sugar, this silky sauce gets its irresistible flavor from a touch of pure vanilla extract and a buttery finish. In just 15 minutes, you can whip up a glossy, indulgent syrup perfect for drizzling over ice cream, pancakes, waffles, or even fresh fruit. With its smooth texture and deep chocolatey taste, this recipe is an easy-to-make showstopper for chocolate lovers, and it stores beautifully in the refrigerator for up to two weeks. Say goodbye to store-bought and hello to your new favorite homemade chocolate sauce!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 0.75 cups unsweetened cocoa powder
- 1 cups granulated sugar
- 0.5 cups light brown sugar
- 0.25 teaspoons salt
- 1 cups water
- 1 teaspoons pure vanilla extract
- 2 tablespoons unsalted butter
Directions
Step 1
In a medium saucepan, whisk together the cocoa powder, granulated sugar, light brown sugar, and salt until evenly combined.
Step 2
Add the water to the saucepan and stir until the mixture forms a smooth paste.
Step 3
Place the saucepan over medium heat and bring the mixture to a gentle boil while stirring constantly to prevent lumps or burning.
Step 4
Reduce the heat to medium-low and let the sauce simmer for about 5 minutes, stirring occasionally. The sauce should thicken slightly during this time.
Step 5
Remove the saucepan from the heat and stir in the pure vanilla extract and unsalted butter until fully melted and incorporated, adding a glossy finish to the syrup.
Step 6
Allow the sauce to cool for a few minutes. It will further thicken as it cools.
Step 7
Transfer the chocolate sauce to a glass jar or heat-safe container for storage. Once cooled to room temperature, it can be stored in the refrigerator for up to 2 weeks.
Step 8
To serve, warm the desired amount of sauce in the microwave or on the stovetop for a pourable consistency.
Nutrition Facts
| Serving size | (752.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1781.8 |
| Total Fat 49.0g | 0% |
| Saturated Fat 28.3g | 0% |
| Polyunsaturated Fat 0g | |
| Cholesterol 62mg | 0% |
| Sodium 626.9mg | 0% |
| Total Carbohydrate 411.2g | 0% |
| Dietary Fiber 64.3g | 0% |
| Total Sugars 303.6g | |
| Protein 35.9g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 297.2mg | 0% |
| Iron 28.8mg | 0% |
| Potassium 2847.3mg | 0% |
Source of Calories