Delightfully Different Sandwich
Elevate your sandwich game with the "Delightfully Different Sandwich," a gourmet fusion of sweet, savory, and crunchy flavors packed into every bite! This recipe combines creamy goat cheese, luscious fig jam, and salty prosciutto layered on ciabatta bread for a flavor-forward indulgence. Fresh arugula and chopped pistachios add a peppery note and satisfying crunch, while a drizzle of olive oil and balsamic glaze ties everything together with a touch of richness. Lightly toasted to golden perfection, this 15-minute creation is perfect for lunch, brunch, or a quick dinner. Whether you're craving something unique or aiming to impress at your next gathering, this easy yet elegant sandwich is sure to be a hit!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 2 slices Ciabatta bread
- 2 tablespoons Goat cheese
- 1 tablespoon Fig jam
- 2 slices Thinly sliced prosciutto
- 0.5 cup Arugula
- 1 tablespoon Pistachios (chopped)
- 1 teaspoon Olive oil
- 1 teaspoon Balsamic glaze
- 1 pinch Salt
- 1 pinch Black pepper
Directions
Step 1
Preheat a skillet or grill pan over medium heat.
Step 2
Spread 1 tablespoon of goat cheese on one slice of the ciabatta bread and the other tablespoon on the second slice.
Step 3
On one side, spread 1 tablespoon of fig jam over the goat cheese evenly.
Step 4
Layer the prosciutto slices on top of the fig jam to create a savory base.
Step 5
Add the arugula evenly over the prosciutto, followed by the chopped pistachios for crunch.
Step 6
Drizzle the olive oil and balsamic glaze over the arugula. Sprinkle a pinch of salt and black pepper for seasoning.
Step 7
Close the sandwich with the other slice of ciabatta bread, goat cheese side facing down.
Step 8
Place the sandwich onto the preheated skillet. Press gently with a spatula and cook for about 2-3 minutes on each side, or until the bread is golden and slightly crisp.
Step 9
Remove the sandwich from the skillet, slice in half if desired, and serve immediately.
Nutrition Facts
| Serving size | (259.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 821.0 |
| Total Fat 41.5g | 0% |
| Saturated Fat 12.9g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 63.2mg | 0% |
| Sodium 2184.2mg | 0% |
| Total Carbohydrate 83.8g | 0% |
| Dietary Fiber 6.1g | 0% |
| Total Sugars 18.0g | |
| Protein 35.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 84.8mg | 0% |
| Iron 6.3mg | 0% |
| Potassium 507.5mg | 0% |
Source of Calories