Nutrition Facts for Delicious prune apricot and ginger yogurt no fat sugar

Delicious Prune Apricot and Ginger Yogurt No Fat Sugar

Indulge in a wholesome and refreshing treat with this Delicious Prune Apricot and Ginger Yogurt, a no-fat, no-sugar recipe that satisfies both your sweet cravings and healthy eating goals. This creamy delight combines non-fat Greek yogurt with naturally sweet dried prunes and apricots, gently simmered to perfection for a luscious, fruit-forward flavor. Freshly grated ginger adds a zingy kick, while a touch of vanilla extract enhances the overall richness. Ready in just 15 minutes, this guilt-free dessert is perfect for breakfast, post-workout refueling, or a light snack. Top it with optional chopped nuts for crunch and fresh mint leaves for a pop of color and freshness. High in nutrients yet low in calories, this yogurt creation is a perfect choice for clean eating enthusiasts and those seeking a naturally sweetened indulgence.

Nutriscore Rating: 78/100
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Image of Delicious Prune Apricot and Ginger Yogurt No Fat Sugar
Prep Time:10 mins
Cook Time:5 mins
Total Time:15 mins
Servings: 4

Ingredients

  • 2 cups Greek yogurt (non-fat, plain)
  • 1 cup Dried prunes
  • 1 cup Dried apricots
  • 1 teaspoon Fresh ginger (grated)
  • 0.5 cup Water
  • 0.5 teaspoon Vanilla extract
  • 2 tablespoons Chopped nuts (optional, for garnish)
  • 4 leaves Fresh mint leaves (optional, for garnish)

Directions

Step 1

In a small saucepan, combine the dried prunes, dried apricots, and water. Bring to a simmer over medium heat and cook for 5 minutes, or until the fruits are soft and plump.

Step 2

Remove the saucepan from heat and let the mixture cool for 5 minutes. Once cooled, chop the softened prunes and apricots into small pieces, or blend them briefly for a smoother texture.

Step 3

In a medium mixing bowl, combine the Greek yogurt, grated ginger, and vanilla extract. Stir well to incorporate the flavors.

Step 4

Fold the chopped or blended fruit mixture into the yogurt, ensuring it's evenly distributed.

Step 5

Divide the yogurt mixture into four serving bowls or jars.

Step 6

Optional: Sprinkle chopped nuts over the top for added crunch and garnish with fresh mint leaves for a burst of freshness.

Step 7

Serve immediately or refrigerate for up to 24 hours. Enjoy this healthy, no-fat, no-sugar yogurt dish as a nourishing treat!

Nutrition Facts

Serving size (738.6g)
Amount per serving % Daily Value*
Calories 696.7
Total Fat 8.2g 0%
Saturated Fat 0.8g 0%
Polyunsaturated Fat 0g
Cholesterol 16.0mg 0%
Sodium 199.9mg 0%
Total Carbohydrate 97.5g 0%
Dietary Fiber 10.6g 0%
Total Sugars 61.9g
Protein 60.8g 0%
Vitamin D 0IU 0%
Calcium 563.9mg 0%
Iron 3.0mg 0%
Potassium 1992.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.4%
Protein: 34.4%
Carbs: 55.2%