Start your day with a nourishing and hassle-free breakfast by making Delicious Overnight Soaked Oats! This easy, no-cook recipe combines hearty old-fashioned rolled oats with creamy yogurt, nutrient-packed chia seeds, and your choice of milk or a milk alternative for a perfect base. Naturally sweetened with maple syrup or honey and infused with a hint of vanilla, these overnight oats are loaded with fresh or frozen berries for a burst of fruity flavor. Top it all off with crunchy nuts or seeds in the morning for extra texture and a dose of healthy fats. Ready to go in just 10 minutes of prep and soaked to perfection overnight, this grab-and-go breakfast is as convenient as it is satisfying. Perfect for busy mornings, meal prep enthusiasts, and anyone craving a healthy yet indulgent start to the day!
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In a medium-sized mason jar or airtight container, combine the rolled oats and chia seeds.
Pour in the milk, followed by the yogurt. Stir well until all the ingredients are fully integrated.
Add the maple syrup or honey and vanilla extract. Mix again to evenly distribute the sweetener and flavor.
Gently fold in the berries. Ensure they are mixed throughout the oats.
Seal the jar or container tightly and place it in the refrigerator to soak overnight, or for at least 6 hours.
In the morning, give the oats a good stir. Top with nuts or seeds for added crunch and nutty flavor.
Serve chilled. Enjoy your healthy and filling breakfast!
Serving size | (385.2g) |
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Amount per serving | % Daily Value* |
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Calories | 596.8 |
Total Fat 26.2g | 0% |
Saturated Fat 5.5g | 0% |
Polyunsaturated Fat 2.4g | |
Cholesterol 15.7mg | 0% |
Sodium 100.2mg | 0% |
Total Carbohydrate 75.6g | 0% |
Dietary Fiber 14.3g | 0% |
Total Sugars 34.9g | |
Protein 19.9g | 0% |
Vitamin D 91.4IU | 0% |
Calcium 408.5mg | 0% |
Iron 4.0mg | 0% |
Potassium 848.7mg | 0% |
Source of Calories