Elevate your appetizer game with this *Delicious Italian Avocado Appetizer*, a vibrant fusion of creamy avocado, juicy cherry tomatoes, fresh basil, and soft mozzarella balls, all brought together with a drizzle of rich balsamic glaze. Perfectly layered on slices of crusty toasted bread or crostini, this no-cook recipe is as effortless as it is elegant, taking just 15 minutes to prepare. The balance of textures and bold Mediterranean flavors makes it an ideal starter for gatherings, a light bite before dinner, or even a party-worthy snack. Fresh ingredients like extra virgin olive oil and bright basil create a refreshing and healthy appetizer that’s sure to impress. Prepare this versatile dish for any occasion and savor every bite of its Italian-inspired perfection!
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Cut the avocados in half, remove the pits, and gently scoop out the flesh using a spoon. Place the avocado halves face down on a cutting board, then slice them into thin strips.
Wash and halve the cherry tomatoes. Set aside.
Rinse the fresh basil leaves and gently pat them dry.
In a small bowl, combine the cherry tomatoes, mozzarella balls, extra virgin olive oil, salt, and black pepper. Toss to coat evenly.
Toast slices of crusty bread or use ready-made crostini for the base of the appetizer.
Assemble the appetizer by placing a few slices of avocado on each piece of bread, followed by a spoonful of the tomato and mozzarella mixture.
Top each appetizer with a fresh basil leaf, then drizzle with balsamic glaze for a finishing touch.
Serve immediately and enjoy your Delicious Italian Avocado Appetizer!
Serving size | (925.4g) |
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Amount per serving | % Daily Value* |
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Calories | 1788.3 |
Total Fat 106.9g | 0% |
Saturated Fat 35.1g | 0% |
Polyunsaturated Fat 5.5g | |
Cholesterol 127.1mg | 0% |
Sodium 3720.6mg | 0% |
Total Carbohydrate 151.6g | 0% |
Dietary Fiber 28.4g | 0% |
Total Sugars 39.6g | |
Protein 68.5g | 0% |
Vitamin D 0IU | 0% |
Calcium 990.5mg | 0% |
Iron 7.2mg | 0% |
Potassium 2312.0mg | 0% |
Source of Calories