Take your taco night to the next level with this irresistible Deep Dish Taco Pizza! This unique recipe combines the hearty comfort of deep-dish pizza with all the bold flavors of your favorite tacos. A made-from-scratch crust serves as the perfect base, layered with refried beans, seasoned ground beef, and a melty duo of cheddar and mozzarella cheeses. Fresh toppings like diced tomatoes, shredded lettuce, sour cream, black olives, and cilantro add a vibrant finishing touch. Perfect for sharing, this 30-minute bake is ideal for family dinners or weekend gatherings. If you're craving a one-of-a-kind fusion dish that's both indulgent and customizable, this Deep Dish Taco Pizza is sure to become a household favorite!
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In a large mixing bowl, combine the flour, sugar, salt, and active dry yeast.
Add warm water and olive oil to the dry ingredients and mix until a soft dough forms.
Knead the dough on a floured surface for 5-7 minutes, then place in a greased bowl, cover, and let rise for 1 hour or until doubled in size.
While the dough is rising, cook the ground beef in a skillet over medium heat until browned. Drain any excess fat.
Stir in the taco seasoning and 1/4 cup of water. Simmer for 3-5 minutes, then set aside.
Preheat the oven to 425°F (220°C). Grease a 12-inch deep-dish pizza pan or cast-iron skillet.
Punch down the dough and press it evenly into the prepared pan, ensuring it comes up the sides to form a crust.
Spread the refried beans over the bottom of the dough as the base sauce.
Evenly distribute the cooked taco beef over the beans.
Sprinkle the shredded cheddar and mozzarella cheeses over the beef, completely covering it.
Bake the pizza in the preheated oven for 20-25 minutes, or until the crust is golden and the cheese is bubbling and slightly browned.
Remove the pizza from the oven and let it cool for 5 minutes.
Top the pizza with diced tomatoes, shredded lettuce, sour cream (add in dollops or drizzle), sliced black olives, and chopped cilantro.
Slice and serve warm. Enjoy your Deep Dish Taco Pizza!
Serving size | (2518.9g) |
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Amount per serving | % Daily Value* |
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Calories | 5146.6 |
Total Fat 288.7g | 0% |
Saturated Fat 135.6g | 0% |
Polyunsaturated Fat 6.1g | |
Cholesterol 781.4mg | 0% |
Sodium 9867.0mg | 0% |
Total Carbohydrate 389.6g | 0% |
Dietary Fiber 33.2g | 0% |
Total Sugars 29.9g | |
Protein 255.6g | 0% |
Vitamin D 0IU | 0% |
Calcium 3691.0mg | 0% |
Iron 33.3mg | 0% |
Potassium 3475.0mg | 0% |
Source of Calories