Decadent Caviar in Potato Cups
Elevate your next gathering with these elegant and *Decadent Caviar in Potato Cups*, the ultimate bite-sized indulgence that blends simplicity with sophistication. Perfectly crisped Yukon Gold potatoes form golden, buttery "cups" that are generously filled with creamy crème fraîche, luxurious caviar, and brightened with a sprinkle of fresh chives. Whether you're hosting a dinner party, celebrating a special occasion, or just treating yourself, this recipe is a stunning appetizer that promises to impress. Ready in under an hour, these petite delights deliver a harmonious mix of textures and flavors in every bite. Ideal for fans of gourmet appetizers, this recipe is sure to dazzle both the eyes and the palate.
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Ingredients
- 12 pieces Small Yukon Gold potatoes
- 2 tablespoons Olive oil
- 1 teaspoon Salt
- 0.5 teaspoon Black pepper
- 1 cup Crème fraîche
- 2 tablespoons Chives, finely chopped
- 2 ounces Caviar (choose your preferred variety)
Directions
Step 1
Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
Step 2
Wash and dry the Yukon Gold potatoes. Slice off the tops and bottoms so the potatoes can stand upright. Then, carefully hollow out the center of each potato using a melon baller or small spoon, leaving a sturdy 'cup' shape.
Step 3
Brush the potato cups, inside and out, with olive oil. Sprinkle them evenly with salt and black pepper.
Step 4
Place the potato cups upside down on the prepared baking sheet (to help them crisp up) and bake in the preheated oven for 20 minutes.
Step 5
Flip the potato cups right-side up and bake for an additional 10-15 minutes, or until golden brown and tender. Remove from the oven and allow to cool slightly.
Step 6
Fill each potato cup with a small dollop of crème fraîche, about 1-2 teaspoons per cup.
Step 7
Add a small spoonful of caviar on top of the crème fraîche in each potato cup.
Step 8
Finish by garnishing each cup with a sprinkle of finely chopped chives.
Step 9
Arrange the filled potato cups on a serving platter and serve immediately. Enjoy your Decadent Caviar in Potato Cups!
Nutrition Facts
| Serving size | (1352.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 2124.3 |
| Total Fat 139.4g | 0% |
| Saturated Fat 70.6g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 594.6mg | 0% |
| Sodium 3370.7mg | 0% |
| Total Carbohydrate 189.1g | 0% |
| Dietary Fiber 22.8g | 0% |
| Total Sugars 15.2g | |
| Protein 39.5g | 0% |
| Vitamin D 63.8IU | 0% |
| Calcium 491.1mg | 0% |
| Iron 15.6mg | 0% |
| Potassium 4718.4mg | 0% |
Source of Calories