Nutrition Facts for Debra's peanut butter squares

Debra's Peanut Butter Squares

Indulge in the rich, no-bake decadence of Debra's Peanut Butter Squares, a simple yet irresistible treat that combines creamy peanut butter, graham cracker crumbs, and a luscious chocolate-peanut butter topping. With just 15 minutes of prep and no oven required, this recipe is perfect for when you need a quick dessert to impress. The peanut butter base is velvety and slightly crumbly, perfectly complemented by the glossy, chocolatey top layer. Serve these chilled for an extra-firm bite or at room temperature for a melt-in-your-mouth experience. Whether you're hosting a gathering or satisfying your sweet tooth, these peanut butter squares are the ultimate crowd-pleaser.

Nutriscore Rating: 40/100
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Image of Debra's Peanut Butter Squares
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 16

Ingredients

  • 1 cup unsalted butter
  • 2 cups graham cracker crumbs
  • 2 cups powdered sugar
  • 1 cup creamy peanut butter
  • 1.5 cups semi-sweet chocolate chips
  • 0.25 cup creamy peanut butter (for topping layer)

Directions

Step 1

Line a 9x13-inch baking dish with parchment paper or lightly grease it for easy removal later.

Step 2

In a medium-sized saucepan, melt the butter over low heat or in a microwave-safe bowl. Be careful not to let it boil.

Step 3

Once melted, stir in the graham cracker crumbs, powdered sugar, and 1 cup of peanut butter. Mix until everything is well combined and forms a thick, homogenous mixture.

Step 4

Press the peanut butter mixture evenly into the prepared baking dish to form the base layer. You can use a spatula or the back of a spoon to level it out and ensure it's compact.

Step 5

In a microwave-safe bowl, combine the chocolate chips and 1/4 cup of peanut butter (for the topping). Heat in 20-second intervals, stirring in between, until the mixture is smooth and fully melted.

Step 6

Pour the melted chocolate and peanut butter mixture over the base layer in the baking dish. Use a spatula to spread it evenly across the top.

Step 7

Chill the dish in the refrigerator for at least 1 hour, or until the chocolate layer is set and firm.

Step 8

Once set, remove the peanut butter squares from the dish using the parchment paper (if used) and cut into 16 even squares.

Step 9

Serve chilled or at room temperature and enjoy!

Nutrition Facts

Serving size (1144.0g)
Amount per serving % Daily Value*
Calories 5735.3
Total Fat 336.5g 0%
Saturated Fat 132.3g 0%
Polyunsaturated Fat 0g
Cholesterol 248mg 0%
Sodium 2760.3mg 0%
Total Carbohydrate 660.5g 0%
Dietary Fiber 41.6g 0%
Total Sugars 457.4g
Protein 107.7g 0%
Vitamin D 0IU 0%
Calcium 332.0mg 0%
Iron 20.2mg 0%
Potassium 2245.3mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 49.6%
Protein: 7.1%
Carbs: 43.3%