Debbie's Chalupa Dip
Dive into the irresistible, crowd-pleasing delight of *Debbie's Chalupa Dip*! This warm, layered appetizer brings together bold Tex-Mex flavors with a delicious combo of seasoned ground beef, creamy refried beans, tangy sour cream, and melty cheddar cheese, all baked to perfection. Topped with fresh green onions and sliced black olives, it’s the perfect balance of hearty and zesty. Ideal for game days, potlucks, or any gathering, this dip pairs perfectly with crunchy tortilla chips for scooping up every last bite. Ready in just 30 minutes, this cheesy, savory dip is sure to be the star of your snack table. Explore the ultimate comfort-food recipe that's as easy as it is delicious!
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Ingredients
- 1 pound ground beef
- 16 ounces refried beans
- 1 packet taco seasoning
- 8 ounces cream cheese
- 1 cup sour cream
- 2 cups shredded cheddar cheese
- 1 cup salsa
- 2 stalks green onions, chopped
- 0.5 cup black olives, sliced
- 1 bag tortilla chips
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
In a skillet over medium-high heat, brown the ground beef until fully cooked, breaking it apart as it cooks. Drain any excess grease.
Step 3
Stir in the taco seasoning with the cooked beef, following the packet's instructions (usually adding some water and simmering). Set aside.
Step 4
In a medium bowl, mix together the refried beans, cream cheese, and sour cream until smooth and well combined.
Step 5
Layer the bean mixture evenly into the bottom of a 9x13-inch baking dish.
Step 6
Spread the seasoned ground beef over the bean layer.
Step 7
Pour the salsa evenly over the beef layer.
Step 8
Sprinkle the shredded cheddar cheese evenly across the top.
Step 9
Bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly.
Step 10
Remove the dish from the oven, then sprinkle with chopped green onions and sliced black olives.
Step 11
Serve warm alongside tortilla chips for dipping. Enjoy!
Nutrition Facts
| Serving size | (2221.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 4982.3 |
| Total Fat 373.0g | 0% |
| Saturated Fat 172.4g | 0% |
| Polyunsaturated Fat 38.8g | |
| Cholesterol 887.3mg | 0% |
| Sodium 11529.0mg | 0% |
| Total Carbohydrate 252.0g | 0% |
| Dietary Fiber 37.2g | 0% |
| Total Sugars 37.3g | |
| Protein 193.5g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 2681.1mg | 0% |
| Iron 20.3mg | 0% |
| Potassium 3861.4mg | 0% |
Source of Calories