Death by Chocolate Waffles

Indulge in the ultimate chocolate lover’s dream with these rich and decadent Death by Chocolate Waffles! This show-stopping breakfast recipe combines all-purpose flour and unsweetened cocoa powder for a deep, chocolatey base, while dark chocolate chips swirl through each bite for gooey bursts of sweetness. Enhanced with the tang of buttermilk and a touch of vanilla, these waffles are perfectly crispy on the outside and irresistibly soft on the inside. Finished with a luscious topping of whipped cream, a drizzle of velvety chocolate syrup, and a sprinkle of shaved chocolate, these waffles are the pinnacle of indulgence. Perfect for special occasions or an over-the-top weekend treat, this recipe is a chocolate lover’s dream come true. Ready in just 35 minutes, these waffles will not only satisfy your sweet tooth but also elevate your breakfast game to gourmet status!

Nutriscore Rating: 53/100

Prep Time:15 mins

Cook Time:20 mins

Total Time:35 mins

Servings: 4

Ingredients

• 1.5 cups all-purpose flour
• 0.5 cups unsweetened cocoa powder
• 0.5 cups granulated sugar
• 2 teaspoons baking powder
• 0.5 teaspoons baking soda
• 0.25 teaspoons salt
• 1.25 cups buttermilk
• 0.5 cups unsalted butter, melted
• 1 teaspoons vanilla extract
• 2 units large eggs
• 0.75 cups dark chocolate chips
• 1 cups whipped cream
• 0.5 cups chocolate syrup
• 0.25 cups shaved chocolate (for garnish)

Directions

Step 1

Preheat your waffle iron according to the manufacturer's instructions.

Step 2

In a large mixing bowl, whisk together the all-purpose flour, unsweetened cocoa powder, granulated sugar, baking powder, baking soda, and salt until thoroughly combined.

Step 3

In a separate bowl, whisk together the buttermilk, melted butter, vanilla extract, and eggs until smooth.

Step 4

Gradually add the wet ingredients to the dry ingredients, mixing just until combined. Be careful not to overmix.

Step 5

Fold the dark chocolate chips into the batter with a spatula.

Step 6

Lightly grease the waffle iron with non-stick spray or a small amount of melted butter.

Step 7

Pour the waffle batter into the preheated waffle iron, spreading it evenly, and cook according to the waffle iron's instructions (typically 3-5 minutes per waffle) until crispy on the outside and cooked through.

Step 8

Carefully remove the cooked waffles and place them on a plate. Repeat with remaining batter.

Step 9

Serve the waffles warm, topped with whipped cream, a drizzle of chocolate syrup, and a sprinkle of shaved chocolate.

Step 10

Enjoy your indulgent Death by Chocolate Waffles!

Nutrition Facts

Serving size	(1339.1g)

Amount per serving	% Daily Value*
Calories	4004.4

Total Fat 222.3g	0%
Saturated Fat 129.9g	0%
Polyunsaturated Fat 1.2g
Cholesterol 706.3mg	0%
Sodium 2731.6mg	0%
Total Carbohydrate 510.8g	0%
Dietary Fiber 63.3g	0%
Total Sugars 261.3g
Protein 83.5g	0%

Vitamin D 262.6IU	0%
Calcium 793.4mg	0%
Iron 43.9mg	0%
Potassium 4044.3mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.7%

Protein: 7.6%

Carbs: 46.7%