Creamy, tangy, and bursting with fresh herbaceous flavors, Dawn's Ranch Dressing is a homemade upgrade to your favorite salad topper or dipping sauce. Crafted with a rich base of mayonnaise, sour cream, and milk, this dressing is elevated by the vibrant trio of fresh parsley, dill, and chives, alongside a zesty hint of garlic, onion, and mustard powder. A splash of lemon juice adds a refreshing brightness, while a quick chill in the fridge ensures the flavors come together in perfect harmony. Ready in just 10 minutes, this versatile ranch dressing is perfect for salads, dipping veggies, or drizzling over wraps for a gourmet touch. Skip the store-bought version and savor the taste of homemade goodness! Keywords: homemade ranch dressing, creamy salad dressing, fresh herb ranch dressing, easy salad dressing recipe.
Scan with your phone to download!
In a medium mixing bowl, combine the mayonnaise, sour cream, and whole milk. Whisk until smooth and creamy.
Finely chop the fresh parsley, dill, and chives, then add them to the bowl.
Stir in the garlic powder, onion powder, dried mustard powder, salt, black pepper, and lemon juice.
Whisk all the ingredients together until they are well combined and the dressing has a smooth consistency.
Taste the dressing and adjust the seasonings if necessary (e.g., add more salt or lemon juice for extra tanginess).
Transfer the dressing to an airtight container and refrigerate for at least 30 minutes to allow the flavors to meld together.
Serve cold as a salad dressing, dipping sauce, or drizzle over your favorite dishes. Enjoy!
Serving size | (520.2g) |
---|
Amount per serving | % Daily Value* |
---|---|
Calories | 2063.6 |
Total Fat 199.9g | 0% |
Saturated Fat 33.3g | 0% |
Polyunsaturated Fat 0.1g | |
Cholesterol 307.4mg | 0% |
Sodium 1866.1mg | 0% |
Total Carbohydrate 67.4g | 0% |
Dietary Fiber 1.6g | 0% |
Total Sugars 14.2g | |
Protein 9.4g | 0% |
Vitamin D 53.7IU | 0% |
Calcium 349.7mg | 0% |
Iron 1.3mg | 0% |
Potassium 390.1mg | 0% |
Source of Calories