Dates Stuffed with Almonds and Blue Cheese
Elevate your appetizer game with these elegant Dates Stuffed with Almonds and Blue Cheese—a perfect balance of sweet, savory, and nutty flavors. Made with luscious Medjool dates, creamy blue cheese, and a satisfying crunch from whole almonds, these bite-sized delights come together in just 15 minutes, requiring no cooking. The optional drizzle of honey adds a touch of natural sweetness, making this recipe an irresistible combination of textures and tastes. Whether you're hosting a dinner party or looking for a sophisticated snack, these stuffed dates are a crowd-pleasing choice that pairs beautifully with a glass of wine. Simple, flavorful, and versatile, this recipe is your go-to for effortless gourmet entertaining!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Ingredients
- 12 pieces Medjool dates
- 90 grams Blue cheese
- 12 pieces Whole almonds
- 1 tablespoon Honey (optional)
Directions
Step 1
1. Begin by preparing the Medjool dates. Using a sharp knife, carefully slit each date lengthwise along one side to create an opening. Remove and discard the pit, but ensure the date remains intact and forms a pocket for the filling.
Step 2
2. Take a small portion of blue cheese (about 7-8 grams per date) and roll it into a small oval shape. Stuff the blue cheese inside each date, ensuring it fits snugly without overflowing.
Step 3
3. Place one whole almond into the center of the blue cheese stuffing, pressing lightly to secure it in place.
Step 4
4. Repeat the stuffing process for all the dates.
Step 5
5. If desired, drizzle a small amount of honey over the stuffed dates to add an extra touch of sweetness and enhance the flavor contrast.
Step 6
6. Arrange the stuffed dates on a serving platter. Serve immediately, or cover and refrigerate until ready to serve.
Nutrition Facts
| Serving size | (413.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1256.5 |
| Total Fat 33.0g | 0% |
| Saturated Fat 17.4g | 0% |
| Polyunsaturated Fat 0.7g | |
| Cholesterol 67.5mg | 0% |
| Sodium 1036.2mg | 0% |
| Total Carbohydrate 238.5g | 0% |
| Dietary Fiber 21.0g | 0% |
| Total Sugars 210.3g | |
| Protein 24.8g | 0% |
| Vitamin D 18IU | 0% |
| Calcium 695.3mg | 0% |
| Iron 3.3mg | 0% |
| Potassium 2348.3mg | 0% |
Source of Calories