Darlene's Cheese Ball

Elevate your next gathering with Darlene's Cheese Ball, a crowd-pleasing appetizer that's as easy to make as it is delicious. This recipe combines the creamy richness of cream cheese with the sharp tang of shredded cheddar, balanced by a savory blend of Worcestershire sauce, garlic powder, onion powder, and a hint of smoked paprika. Fresh parsley adds a burst of color and freshness, while crunchy pecans provide the perfect finishing touch. Rolled into a stunning ball and chilled to perfection, this make-ahead appetizer is ideal for entertaining. Serve it with your favorite crackers or crisp vegetable sticks for a party-ready dish that’s guaranteed to impress. Perfect for holidays, potlucks, or casual get-togethers, this cheese ball is a versatile classic with flavors and textures that shine.

Nutriscore Rating: 50/100

Prep Time:20 mins

Cook Time:0 mins

Total Time:20 mins

Servings: 8

Ingredients

• 16 oz Cream cheese
• 2 cups Sharp cheddar cheese, shredded
• 2 teaspoons Worcestershire sauce
• 1 teaspoon Garlic powder
• 1 teaspoon Onion powder
• 2 tablespoons Fresh parsley, finely chopped
• 0.5 teaspoon Smoked paprika
• 1 cup Pecans, finely chopped
• 1 package (optional) Crackers or vegetable sticks, for serving

Directions

Step 1

Remove the cream cheese from the refrigerator and let it soften at room temperature for about 15 minutes.

Step 2

In a large mixing bowl, combine the softened cream cheese, shredded sharp cheddar cheese, Worcestershire sauce, garlic powder, onion powder, fresh parsley, and smoked paprika.

Step 3

Using a hand mixer or a sturdy spatula, mix the ingredients until well combined and smooth.

Step 4

Form the cheese mixture into a ball shape using your hands. You can wear food-safe gloves to make shaping easier and less messy.

Step 5

Spread the chopped pecans on a clean surface or shallow plate. Roll the cheese ball in the pecans until evenly coated on all sides.

Step 6

Transfer the cheese ball to a serving plate and wrap it in plastic wrap. Chill in the refrigerator for at least 1 hour to firm up and allow the flavors to meld.

Step 7

When ready to serve, remove the cheese ball from the fridge and allow it to soften slightly at room temperature for 5–10 minutes. Serve with crackers or vegetable sticks of your choice.

Nutrition Facts

Serving size	(844.4g)

Amount per serving	% Daily Value*
Calories	3393.9

Total Fat 312.9g	0%
Saturated Fat 147.1g	0%
Polyunsaturated Fat 6.7g
Cholesterol 698.1mg	0%
Sodium 3211.5mg	0%
Total Carbohydrate 75.9g	0%
Dietary Fiber 13.0g	0%
Total Sugars 23.9g
Protein 97.4g	0%

Vitamin D 48.0IU	0%
Calcium 2173.9mg	0%
Iron 6.9mg	0%
Potassium 1557.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.2%

Protein: 11.1%

Carbs: 8.7%