Damper Aussie Campfire Bread
Discover the true essence of rustic Australian cuisine with this Damper Aussie Campfire Bread recipe, a timeless classic perfect for outdoor adventures or a cozy at-home experience. Made with simple pantry staples like all-purpose flour, baking powder, and butter, this iconic bread is known for its quick preparation, no-fuss ingredients, and delightful versatility. Traditionally baked over hot campfire coals, damper develops a golden crust and soft, fluffy interior, making it the ultimate pairing for butter, jam, or a drizzle of golden syrup. Whether you're embracing the spirit of the Aussie outback or enjoying a backyard barbecue, this easy-to-follow recipe brings authentic campfire bread to your table in just 45 minutes. Perfect for sharing with family and friends, it's the ultimate comfort food for any occasion.
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Ingredients
- 3 cups all-purpose flour
- 2 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoons unsalted butter
- 1 cup milk
- 0.5 cup water
Directions
Step 1
In a large mixing bowl, combine the all-purpose flour, baking powder, and salt. Mix well to evenly distribute the dry ingredients.
Step 2
Add the butter to the dry ingredients. Using your fingertips, rub the butter into the flour mixture until it resembles fine breadcrumbs.
Step 3
Make a well in the center of the mixture and pour in the milk and water. Mix gently with a wooden spoon until a soft dough forms. Avoid over-mixing.
Step 4
Turn the dough out onto a floured surface and knead lightly for about 1 minute until it comes together into a smooth ball.
Step 5
Shape the dough into a round loaf approximately 8 inches in diameter. Score a cross on the top of the loaf with a sharp knife to help it cook evenly.
Step 6
Place the loaf on a floured camp oven lid, baking tray, or directly on foil if cooking over campfire coals.
Step 7
Cover the loaf or place hot coals/lid over the damper and bake over medium campfire embers for about 25-30 minutes, or until the bread sounds hollow when tapped on the bottom.
Step 8
Carefully remove the bread from the heat, allowing it to cool for about 10 minutes before slicing or tearing apart.
Step 9
Serve warm with butter, jam, or golden syrup, and enjoy your authentic Aussie campfire experience!
Nutrition Facts
| Serving size | (767.2g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1650.5 |
| Total Fat 32.7g | 0% |
| Saturated Fat 17.6g | 0% |
| Polyunsaturated Fat 0.2g | |
| Cholesterol 84.0mg | 0% |
| Sodium 3366.4mg | 0% |
| Total Carbohydrate 290.7g | 0% |
| Dietary Fiber 9.8g | 0% |
| Total Sugars 12.7g | |
| Protein 45.5g | 0% |
| Vitamin D 107.4IU | 0% |
| Calcium 367.2mg | 0% |
| Iron 16.7mg | 0% |
| Potassium 772.6mg | 0% |
Source of Calories