Nutrition Facts for Dalmatian boiled potato

Dalmatian Boiled Potato

Experience the timeless flavors of the Mediterranean with Dalmatian Boiled Potatoes, a simple yet flavorful side dish rooted in Croatian culinary tradition. This recipe transforms humble potatoes into a vibrant accompaniment, enhanced with aromatic fresh parsley, fragrant garlic, and a generous drizzle of high-quality extra virgin olive oil. Gently boiled to tender perfection and lightly tossed with savory seasonings, these potatoes are a versatile side that pairs beautifully with grilled fish, roasted meats, or any Mediterranean-inspired main dish. Ready in just 30 minutes, this rustic and wholesome recipe highlights the beauty of fresh, simple ingredients—perfect for weeknight dinners or elegant gatherings alike.

Nutriscore Rating: 70/100
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Image of Dalmatian Boiled Potato
Prep Time:10 mins
Cook Time:20 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 500 grams Potatoes
  • 3 tablespoons Extra virgin olive oil
  • 2 units Garlic cloves
  • 2 tablespoons Fresh parsley
  • 1 teaspoon Salt
  • 1000 milliliters Water

Directions

Step 1

Peel the potatoes and rinse them thoroughly under running water. Cut them into even-sized halves or quarters to ensure even cooking.

Step 2

In a medium-sized pot, add the water and 1/2 teaspoon of salt. Bring it to a rolling boil over medium-high heat.

Step 3

Add the potatoes to the boiling water and cook for 15-20 minutes or until tender when pierced with a fork.

Step 4

While the potatoes are boiling, finely mince the garlic cloves and parsley and set them aside.

Step 5

Once the potatoes are tender, drain them in a colander and let them sit for a minute to release any excess moisture.

Step 6

Transfer the drained potatoes to a serving bowl. Drizzle with extra virgin olive oil, sprinkle the remaining 1/2 teaspoon of salt, and toss gently to coat.

Step 7

Sprinkle the minced garlic and parsley over the potatoes. Give them a light toss to evenly distribute the aromatics.

Step 8

Serve the Dalmatian Boiled Potatoes warm as a rustic side dish to complement fish, grilled meat, or any Mediterranean-inspired main course.

Nutrition Facts

Serving size (1579.0g)
Amount per serving % Daily Value*
Calories 837.0
Total Fat 42.7g 0%
Saturated Fat 6.2g 0%
Polyunsaturated Fat 0g
Cholesterol 0mg 0%
Sodium 2446.0mg 0%
Total Carbohydrate 108.2g 0%
Dietary Fiber 11.4g 0%
Total Sugars 6.0g
Protein 13.1g 0%
Vitamin D 0IU 0%
Calcium 156.5mg 0%
Iron 5.9mg 0%
Potassium 2762.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 44.2%
Protein: 6.0%
Carbs: 49.8%