Indulge in the exotic flavors of North Africa with this Dairy-Free Café au Lait Algeria, a delightful twist on the classic French-inspired beverage. Crafted with robust Algerian-style coffee or French press brew, this creamy plant-based drink pairs perfectly with the warm spice of cinnamon and a hint of fragrant ground cardamom. The almond milk is gently heated and frothed to create a luscious texture that complements the bold coffee without a drop of dairy. Sweeten to taste with sugar or maple syrup, then garnish with a sprinkle of cardamom for a sophisticated finish. Ready in just 10 minutes, this aromatic and dairy-free coffee treat is perfect for cozy mornings or an after-dinner sip.
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Brew a strong cup of coffee. Traditional methods like stovetop or French press are recommended for a bold flavor.
In a small saucepan, combine the almond milk, cinnamon stick, and ground cardamom. Heat the mixture over medium heat, stirring occasionally, until it is warm but not boiling.
Once heated, remove the cinnamon stick and froth the milk using a handheld frother, whisk, or by shaking it in a sealed jar for 30 seconds.
Pour the brewed coffee into a large mug, filling it halfway.
Gently pour the frothed almond milk over the coffee to fill the rest of the mug.
Taste and sweeten with sugar or maple syrup if desired.
Serve immediately, garnished with a light sprinkle of ground cardamom on top for added aroma.
Serving size | (494.2g) |
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Amount per serving | % Daily Value* |
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Calories | 58.0 |
Total Fat 2.6g | 0% |
Saturated Fat 0.0g | 0% |
Cholesterol 0mg | 0% |
Sodium 178.6mg | 0% |
Total Carbohydrate 7.8g | 0% |
Dietary Fiber 1.5g | 0% |
Total Sugars 4.2g | |
Protein 1.4g | 0% |
Vitamin D 101.4IU | 0% |
Calcium 488.6mg | 0% |
Iron 1.0mg | 0% |
Potassium 296.7mg | 0% |
Source of Calories