Nutrition Facts for Dairy-free tuna tostada

Dairy-Free Tuna Tostada

Delight in the perfect balance of bold flavors and crisp textures with this Dairy-Free Tuna Tostada recipe! Featuring creamy avocado, zesty lime, and protein-packed tuna, these tostadas are layered with vibrant toppings like shredded lettuce, juicy cherry tomatoes, and a touch of fresh cilantro for a refreshing bite. A hint of jalapeño adds optional heat, while a dash of olive oil and a squeeze of lime elevate the flavor profile. With just 15 minutes of prep and 5 minutes of cook time, this easy, gluten-free, and dairy-free recipe is ideal for a quick lunch, light dinner, or party appetizer. Serve these tostadas fresh and warm for a satisfying meal that’s full of wholesome ingredients and sure to impress!

Nutriscore Rating: 77/100
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Image of Dairy-Free Tuna Tostada
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 4 pieces Tostada shells
  • 2 cans (5 oz each) Canned tuna (in water)
  • 1 large Avocado
  • 1 large Lime
  • 0.25 cup (finely diced) Red onion
  • 2 tablespoons (chopped) Fresh cilantro
  • 1 small (finely diced, optional) Jalapeño
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper
  • 0.5 cup (quartered) Cherry tomatoes
  • 1 cup Shredded lettuce
  • 1 tablespoon Extra virgin olive oil
  • 1 teaspoon (optional) Hot sauce

Directions

Step 1

In a medium mixing bowl, drain the canned tuna and break it apart with a fork.

Step 2

Add the finely diced red onion, chopped cilantro, and optional diced jalapeño to the tuna.

Step 3

Squeeze the juice of one lime into the mixture, then add 1 tablespoon of olive oil, salt, and black pepper. Mix thoroughly to combine.

Step 4

In a separate small bowl, mash the avocado with a fork until smooth. Add a pinch of salt and an additional squeeze of lime juice to taste.

Step 5

Preheat a dry skillet over medium heat. Warm the tostada shells for 1-2 minutes per side to make them crispy, then set aside.

Step 6

Assemble the tostadas by spreading a layer of mashed avocado on each shell.

Step 7

Add a generous spoonful of the prepared tuna mixture on top of the avocado layer.

Step 8

Top the tuna with shredded lettuce and a few cherry tomato quarters.

Step 9

Finish with a drizzle of hot sauce if desired.

Step 10

Serve immediately and enjoy your dairy-free tuna tostadas!

Nutrition Facts

Serving size (852.2g)
Amount per serving % Daily Value*
Calories 1309.7
Total Fat 66.2g 0%
Saturated Fat 10.9g 0%
Polyunsaturated Fat 3.7g
Cholesterol 106.4mg 0%
Sodium 2742.4mg 0%
Total Carbohydrate 106.3g 0%
Dietary Fiber 26.3g 0%
Total Sugars 7.0g
Protein 86.0g 0%
Vitamin D 560IU 0%
Calcium 202.0mg 0%
Iron 9.2mg 0%
Potassium 2253.1mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.6%
Protein: 25.2%
Carbs: 31.2%