Dairy-Free Tortitas de Carne Toledo
Discover the bold and savory flavors of Dairy-Free Tortitas de Carne Toledo, a modern twist on a classic Spanish-inspired favorite. These tender beef patties are seasoned with aromatic cumin, smoked paprika, and fresh parsley, creating an irresistible balance of warmth and freshness. Made with unsweetened almond milk and dairy-free breadcrumbs, this recipe is perfect for those seeking a lactose-free alternative without compromising on taste or texture. Ready in just 35 minutes, these patties are pan-fried to golden perfection and pair beautifully with roasted vegetables, a crisp salad, or fluffy rice. Whether you're hosting a dinner party or craving comfort food with a twist, this versatile dish is sure to impress both friends and family. Indulge in this flavorful, dairy-free delight and bring a taste of Toledo to your table!
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Ingredients
- 500 grams ground beef
- 1 medium, finely chopped onion
- 2 minced garlic cloves
- 1 teaspoon ground cumin
- 1 teaspoon smoked paprika
- 2 tablespoons, finely chopped fresh parsley
- 1 teaspoon sea salt
- 0.5 teaspoon black pepper
- 2 tablespoons olive oil
- 2 tablespoons unsweetened almond milk
- 50 grams breadcrumbs (dairy-free)
- 2 tablespoons, for frying vegetable oil
Directions
Step 1
In a large mixing bowl, combine the ground beef, finely chopped onion, minced garlic, ground cumin, smoked paprika, fresh parsley, sea salt, and black pepper.
Step 2
Add the unsweetened almond milk and breadcrumbs to the mixture. The almond milk helps keep the tortitas moist while remaining dairy-free. Mix until all ingredients are evenly combined.
Step 3
Take a handful of the meat mixture (approximately 70-80 grams) and shape it into a patty about 2 cm thick. Repeat until all the mixture is used, forming around 8 patties.
Step 4
Heat the olive oil in a large skillet over medium heat. Once hot, add the patties, ensuring not to overcrowd the pan.
Step 5
Cook the patties for 4-5 minutes on each side or until golden brown on the outside and cooked through in the center.
Step 6
Transfer the cooked tortitas to a plate lined with paper towels to drain any excess oil.
Step 7
Serve the Dairy-Free Tortitas de Carne Toledo hot with your choice of accompaniments, such as roasted vegetables, a fresh salad, or a side of rice.
Nutrition Facts
| Serving size | (810.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1866.4 |
| Total Fat 145.9g | 0% |
| Saturated Fat 44.0g | 0% |
| Polyunsaturated Fat 19.5g | |
| Cholesterol 331.9mg | 0% |
| Sodium 3025.1mg | 0% |
| Total Carbohydrate 57.5g | 0% |
| Dietary Fiber 5.6g | 0% |
| Total Sugars 9.1g | |
| Protein 92.8g | 0% |
| Vitamin D 11.0IU | 0% |
| Calcium 216.1mg | 0% |
| Iron 13.1mg | 0% |
| Potassium 1715.8mg | 0% |
Source of Calories