Dairy-Free Tomato Mozzarella Sandwich
Elevate your lunchtime game with this Dairy-Free Tomato Mozzarella Sandwich—a plant-based twist on the classic caprese-inspired favorite! Featuring creamy slices of dairy-free mozzarella paired with juicy, ripe tomatoes, fresh basil, and a drizzle of sweet and tangy balsamic glaze, this sandwich is stacked on lightly toasted French baguette or ciabatta bread infused with a hint of garlic. A touch of extra-virgin olive oil and a sprinkle of salt and black pepper brings out the vibrant flavors of every ingredient. Ready in just 15 minutes, this quick and satisfying recipe is perfect for a fresh, dairy-free lunch or light dinner that doesn’t skimp on flavor. Serve immediately for the ultimate crunchy, savory experience!
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Ingredients
- 4 slices Dairy-free mozzarella
- 1 large Tomato
- 1 loaf French baguette or ciabatta bread
- 6 leaves Fresh basil leaves
- 2 tablespoons Balsamic glaze
- 1 tablespoon Extra-virgin olive oil
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 1 clove Garlic clove
Directions
Step 1
Slice the tomato into 4 even slices, around 1/4 inch thick. Set aside.
Step 2
Cut the baguette or ciabatta loaf into 2 sandwich-sized portions and then slice each portion in half lengthwise.
Step 3
Gently toast the bread halves in a toaster or on a hot skillet for 2-3 minutes until lightly golden and crispy.
Step 4
Rub the cut sides of the toasted bread with the peeled garlic clove to infuse a subtle garlic flavor.
Step 5
Drizzle the olive oil over the bottom halves of the bread.
Step 6
Layer 2 slices of dairy-free mozzarella on each sandwich, followed by 2 slices of tomato, 3 basil leaves, and a sprinkle of salt and pepper to taste.
Step 7
Drizzle 1 tablespoon of balsamic glaze over the fillings of each sandwich.
Step 8
Place the top halves of the bread on the fillings and press gently to hold everything together.
Step 9
If desired, slice the sandwiches in half for easier handling and serve immediately.
Nutrition Facts
| Serving size | (599.1g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1237.1 |
| Total Fat 35.1g | 0% |
| Saturated Fat 18.2g | 0% |
| Polyunsaturated Fat 0.1g | |
| Cholesterol 0mg | 0% |
| Sodium 4900.6mg | 0% |
| Total Carbohydrate 185.3g | 0% |
| Dietary Fiber 8.8g | 0% |
| Total Sugars 37.9g | |
| Protein 29.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 140.2mg | 0% |
| Iron 8.5mg | 0% |
| Potassium 798.8mg | 0% |
Source of Calories