Dairy-Free Tomato and Mozzarella Salad

Savor the delightful simplicity of this Dairy-Free Tomato and Mozzarella Salad, a vibrant twist on the classic Caprese salad that’s perfect for vegans or anyone avoiding dairy. This quick and easy recipe celebrates fresh, wholesome ingredients, featuring juicy sliced tomatoes, creamy dairy-free mozzarella, and aromatic basil leaves, all drizzled with extra virgin olive oil and a splash of balsamic vinegar for a tangy finish. Ready in just 15 minutes with no cooking required, this salad is as beautiful as it is delicious, making it an ideal choice for a light lunch, appetizer, or side dish. Bursting with flavor, color, and dairy-free goodness, this salad is a must-try for any summer gathering or weeknight meal.

Nutriscore Rating: 62/100

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Image of Dairy-Free Tomato and Mozzarella Salad

Prep Time:15 mins

Cook Time:0 mins

Total Time:15 mins

Servings: 4

Ingredients

4 medium Fresh tomatoes
200 grams Dairy-free mozzarella
1 cup Fresh basil leaves
3 tablespoons Extra virgin olive oil
1 tablespoon Balsamic vinegar
0.5 teaspoon Salt
0.25 teaspoon Black pepper

Directions

Step 1

Rinse the tomatoes thoroughly and pat them dry with a paper towel.

Step 2

Slice the tomatoes into thick, even slices, about 1/4-inch thick.

Step 3

Cut the dairy-free mozzarella into slices that are similar in size to the tomato slices.

Step 4

Arrange the tomato slices and dairy-free mozzarella slices on a serving platter, alternating them to create a layered effect.

Step 5

Add fresh basil leaves on top, tucking them between the tomato and mozzarella slices for a pop of color and flavor.

Step 6

Drizzle the extra virgin olive oil evenly over the salad, followed by the balsamic vinegar.

Step 7

Season the salad with salt and freshly ground black pepper to taste.

Step 8

Serve immediately or refrigerate for up to 30 minutes before serving to let the flavors meld.

Portion size

Nutrition Facts

Serving size	(772.6g)

Amount per serving	% Daily Value*
Calories	969.8

Total Fat 78.7g	0%
Saturated Fat 34.7g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2279.7mg	0%
Total Carbohydrate 30.1g	0%
Dietary Fiber 6.8g	0%
Total Sugars 15.2g
Protein 12.3g	0%

Vitamin D 0IU	0%
Calcium 154.5mg	0%
Iron 2.9mg	0%
Potassium 1346.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 80.7%

Protein: 5.6%

Carbs: 13.7%