Nutrition Facts for Dairy-free stuffed avocado with quinoa and black beans

Dairy-Free Stuffed Avocado with Quinoa and Black Beans

Elevate your plant-based dining with this vibrant Dairy-Free Stuffed Avocado with Quinoa and Black Beans. Packed with wholesome ingredients like protein-rich quinoa, fiber-filled black beans, and juicy cherry tomatoes, this quick and easy recipe comes together in just 20 minutes. Perfect as a light lunch, elegant appetizer, or refreshing side dish, each creamy avocado half is loaded with a zesty filling flavored with lime juice, garlic powder, and ground cumin for a bold burst of flavor. This no-cook, gluten-free, and vegan-friendly dish takes healthy eating to the next level. Serve it fresh with a sprinkle of cilantro for a colorful and irresistible treat!

Nutriscore Rating: 80/100
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Image of Dairy-Free Stuffed Avocado with Quinoa and Black Beans
Prep Time:15 mins
Cook Time:5 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 whole Avocados
  • 1 cup Cooked quinoa
  • 1 cup Black beans
  • 1 cup Cherry tomatoes
  • 0.25 cup Red onion
  • 2 tablespoons Cilantro
  • 2 tablespoons Lime juice
  • 1 tablespoon Olive oil
  • 0.5 teaspoon Ground cumin
  • 0.5 teaspoon Garlic powder
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Start by cooking the quinoa if it is not already prepared. Follow the package instructions and allow it to cool slightly.

Step 2

Cut the avocados in half lengthwise and remove the pits. Use a spoon to gently scoop out some of the avocado flesh, leaving about 1/4-inch of avocado around the edges to support the structure.

Step 3

Dice the avocado flesh you removed and set it aside for the filling.

Step 4

In a medium bowl, combine the cooked quinoa, black beans, diced avocado, cherry tomatoes (halved), and finely diced red onion.

Step 5

Add the chopped cilantro, lime juice, olive oil, ground cumin, garlic powder, salt, and black pepper to the bowl. Mix everything together until well combined.

Step 6

Spoon the quinoa and black bean mixture into the hollowed-out avocado halves, generously filling each one.

Step 7

Serve immediately as a light meal or appetizer. Optionally, garnish with extra cilantro or a small drizzle of lime juice for added freshness.

Nutrition Facts

Serving size (1048.8g)
Amount per serving % Daily Value*
Calories 1219.6
Total Fat 77.7g 0%
Saturated Fat 11.0g 0%
Polyunsaturated Fat 1.3g
Cholesterol 0mg 0%
Sodium 1808.9mg 0%
Total Carbohydrate 117.5g 0%
Dietary Fiber 44.5g 0%
Total Sugars 11.8g
Protein 28.7g 0%
Vitamin D 0IU 0%
Calcium 221.0mg 0%
Iron 9.2mg 0%
Potassium 2832.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 54.5%
Protein: 8.9%
Carbs: 36.6%