Dairy-Free Strawberry Parfait
Indulge in this beautifully layered Dairy-Free Strawberry Parfait, a quick and wholesome treat that perfectly balances fresh and naturally sweet flavors. Featuring juicy, maple-kissed strawberries and creamy coconut yogurt infused with vanilla, this recipe is entirely dairy-free, making it ideal for vegan or lactose-intolerant eaters. A crunchy layer of dairy-free granola adds the perfect textural contrast, while a splash of lemon juice elevates the flavor profile for a refreshing twist. Ready in just 15 minutes and requiring no cooking time, this parfait is perfect as a light breakfast, healthy snack, or elegant dessert. Serve it straight away for crunch or let it chill for a softer, infused texture—either way, it's an irresistible combination of taste and texture! Keywords: dairy-free strawberry parfait, vegan parfait, coconut yogurt parfait, quick parfait recipe, layered dessert.
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Ingredients
- 2 cups fresh strawberries
- 1 tablespoon maple syrup
- 2 cups dairy-free coconut yogurt
- 1 cup dairy-free granola
- 0.5 teaspoon vanilla extract
- 1 teaspoon lemon juice
Directions
Step 1
Wash and hull the fresh strawberries, then chop them into small, bite-sized pieces.
Step 2
In a mixing bowl, combine the chopped strawberries, maple syrup, and lemon juice. Toss gently to coat the strawberries and set aside for 5 minutes to macerate.
Step 3
In a separate bowl, stir the vanilla extract into the dairy-free coconut yogurt to enhance the flavor. Mix well until smooth.
Step 4
In four serving glasses or jars, begin layering the parfaits. Start with a spoonful of the coconut yogurt at the bottom of each glass.
Step 5
Add a layer of the macerated strawberries on top of the yogurt.
Step 6
Sprinkle a layer of dairy-free granola over the strawberries.
Step 7
Repeat the layers until all ingredients are used, ending with a layer of strawberries on top for a beautiful presentation.
Step 8
Serve immediately for a crunchy texture or refrigerate for up to 2 hours for a softer granola texture. Enjoy!
Nutrition Facts
| Serving size | (1039.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1493.6 |
| Total Fat 55.0g | 0% |
| Saturated Fat 23.0g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 300.1mg | 0% |
| Total Carbohydrate 235.1g | 0% |
| Dietary Fiber 25.2g | 0% |
| Total Sugars 101.7g | |
| Protein 29.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 189.7mg | 0% |
| Iron 10.8mg | 0% |
| Potassium 1207.4mg | 0% |
Source of Calories