Nutrition Facts for Dairy-free strawberry kefir popsicles

Dairy-Free Strawberry Kefir Popsicles

Beat the heat with these creamy, tangy Dairy-Free Strawberry Kefir Popsicles—a wholesome and refreshing frozen treat that’s perfect for summer! Made with fresh, juicy strawberries, probiotic-rich coconut kefir, and a touch of natural sweetness from maple syrup, these popsicles are a healthy indulgence that’s both vegan and lactose-free. The hint of vanilla adds a comforting, dessert-like aroma, making them irresistible for kids and adults alike. Quick and easy to prepare in just 15 minutes, these popsicles are packed with gut-friendly probiotics and vibrant strawberry flavor, making them a delightful choice for a snack or dessert. Whether you're following a dairy-free lifestyle or just looking for a lighter, nutrient-packed alternative to traditional ice pops, these homemade strawberry kefir popsicles are guaranteed to become a favorite!

Nutriscore Rating: 70/100
Want to add this food to your meal log?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
SnapCalorie App QR Code

Scan with your phone to download!

Image of Dairy-Free Strawberry Kefir Popsicles
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 2 cups Fresh strawberries
  • 1.5 cups Coconut kefir
  • 2 tablespoons Maple syrup
  • 1 teaspoon Vanilla extract

Directions

Step 1

1. Wash and hull the strawberries, then cut them into halves or quarters depending on their size.

Step 2

2. Add the strawberries to a blender or food processor along with the coconut kefir, maple syrup, and vanilla extract.

Step 3

3. Blend the ingredients until smooth. If you prefer a chunkier texture, pulse the mixture a few times instead of blending it completely.

Step 4

4. Taste the mixture and adjust sweetness by adding more maple syrup, 1 teaspoon at a time, if necessary.

Step 5

5. Pour the blended mixture evenly into popsicle molds, leaving a small gap at the top for expansion as they freeze.

Step 6

6. Gently tap the molds on the counter to release any air bubbles.

Step 7

7. Insert popsicle sticks into the molds and place them in the freezer for 4-6 hours, or until fully frozen.

Step 8

8. To release the popsicles, run the molds under warm water for a few seconds to loosen them.

Step 9

9. Serve immediately or store in a freezer-safe bag for up to 1 month.

Nutrition Facts

Serving size (698.2g)
Amount per serving % Daily Value*
Calories 300.0
Total Fat 6.2g 0%
Saturated Fat 4.5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 51.8mg 0%
Total Carbohydrate 60.9g 0%
Dietary Fiber 6g 0%
Total Sugars 50.8g
Protein 3.5g 0%
Vitamin D 0IU 0%
Calcium 76.6mg 0%
Iron 1.4mg 0%
Potassium 494.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 17.8%
Protein: 4.5%
Carbs: 77.7%