Dairy-Free Spicy Aioli
Elevate your condiments game with this irresistibly creamy Dairy-Free Spicy Aioli, a vegan-friendly twist on a classic favorite! Made with the magic of aquafaba—chickpea water that acts as a dairy-free emulsifier—this recipe is a quick and easy way to whip up a bold, smoky, and zesty sauce in just 10 minutes. Infused with smoked paprika, cayenne pepper, garlic, and a hint of Dijon mustard, this aioli delivers a tangy heat that’s perfect for dipping crispy fries, spreading on sandwiches, or drizzling over roasted veggies. Plus, it’s completely customizable; add a splash of hot sauce for an extra kick! With its velvety texture and rich flavor, this homemade aioli is sure to become a new kitchen staple.
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Ingredients
- 3 tablespoons Aquafaba (liquid from a can of chickpeas)
- 1 teaspoon Dijon mustard
- 1 tablespoon Lemon juice
- 1 clove Garlic, minced
- 1 teaspoon Smoked paprika
- 0.25 teaspoon Cayenne pepper
- 0.5 teaspoon Salt
- 0.75 cup Neutral oil (such as avocado or sunflower oil)
- 0.5 teaspoon Hot sauce (optional, for extra spice)
Directions
Step 1
In a tall jar or bowl, combine the aquafaba, Dijon mustard, lemon juice, minced garlic, smoked paprika, cayenne pepper, and salt.
Step 2
Using an immersion blender, blend the mixture until fully combined and slightly frothy.
Step 3
With the blender running, slowly drizzle in the neutral oil in a thin, steady stream. Continue blending until the mixture emulsifies and thickens into a creamy aioli.
Step 4
Taste the aioli and adjust seasonings as needed. For extra heat, stir in the optional hot sauce.
Step 5
Transfer the aioli to a small jar or bowl and refrigerate for at least 30 minutes to allow the flavors to meld.
Step 6
Serve chilled as a dip, spread, or topping. Store in an airtight container in the refrigerator for up to 1 week.
Nutrition Facts
| Serving size | (253.6g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1556.6 |
| Total Fat 179.0g | 0% |
| Saturated Fat 19.1g | 0% |
| Polyunsaturated Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1413.7mg | 0% |
| Total Carbohydrate 4.5g | 0% |
| Dietary Fiber 1.0g | 0% |
| Total Sugars 0.7g | |
| Protein 1.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 15.7mg | 0% |
| Iron 0.9mg | 0% |
| Potassium 107.3mg | 0% |
Source of Calories