Dairy-Free Shrimp Scampi Sauce
Elevate your favorite seafood dishes with this zesty and flavorful Dairy-Free Shrimp Scampi Sauce! Perfectly crafted with heart-healthy olive oil, aromatic garlic, and a hint of red pepper flakes, this dairy-free twist on a classic scampi sauce delivers bold flavors without the cream. A splash of white wine and vegetable broth creates a rich, silky base, while fresh lemon juice and nutritional yeast provide a tangy, savory depth. Finished with vibrant parsley, this sauce is ideal for tossing with pasta, drizzling over sautéed shrimp, or even as a dip for crusty bread. Ready in just 25 minutes, it’s a quick, easy, and allergen-friendly recipe that’s guaranteed to delight.
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Ingredients
- 4 tablespoons Olive oil
- 4 Garlic cloves, minced
- 0.5 teaspoons Red pepper flakes
- 0.5 cups White wine
- 0.5 cups Vegetable broth
- 3 tablespoons Fresh lemon juice
- 2 tablespoons Nutritional yeast
- 0.25 cups Fresh parsley, chopped
- 0.5 teaspoons Salt
- 0.25 teaspoons Black pepper
Directions
Step 1
Heat the olive oil in a large skillet over medium heat.
Step 2
Add the minced garlic and red pepper flakes to the skillet. Sauté for about 1 minute or until the garlic is fragrant but not browned.
Step 3
Pour in the white wine and bring the mixture to a simmer. Allow it to reduce by half, which should take about 3-4 minutes.
Step 4
Once the wine has reduced, add the vegetable broth to the skillet and bring it to a simmer.
Step 5
Stir in the fresh lemon juice and nutritional yeast, mixing well to combine all the flavors.
Step 6
Season the sauce with salt and black pepper. Adjust the seasoning to your taste preference.
Step 7
Allow the sauce to simmer for another 5 minutes to let the flavors meld together.
Step 8
Lastly, stir in the chopped fresh parsley. Continue to cook the sauce for 1-2 additional minutes.
Step 9
Remove the sauce from heat and serve immediately. It's perfect to toss with pasta or drizzle over shrimp.
Nutrition Facts
| Serving size | (423.3g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 742.9 |
| Total Fat 57.9g | 0% |
| Saturated Fat 9.1g | 0% |
| Polyunsaturated Fat 5.7g | |
| Cholesterol 0mg | 0% |
| Sodium 1513.1mg | 0% |
| Total Carbohydrate 26.3g | 0% |
| Dietary Fiber 6.4g | 0% |
| Total Sugars 5.0g | |
| Protein 11.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 190.3mg | 0% |
| Iron 6.2mg | 0% |
| Potassium 1173.9mg | 0% |
Source of Calories