Nutrition Facts for Dairy-free raisin bread toast

Dairy-Free Raisin Bread Toast

Elevate your breakfast or snack time with this irresistibly crispy and perfectly spiced Dairy-Free Raisin Bread Toast. Made with luscious slices of dairy-free raisin bread, this recipe features a delectable coconut oil spread infused with ground cinnamon, maple syrup, and vanilla extract for a subtly sweet, aromatic flavor. Cooked to golden-brown perfection in just minutes, each slice is topped with plump raisins and crunchy walnuts for a delightful texture contrast. A quick and easy dairy-free option that’s ready in under 15 minutes, this vegan-friendly treat is perfect served plain or with an extra drizzle of maple syrup for added indulgence. Whether enjoyed as a cozy breakfast or a mid-day pick-me-up, this flavorful toast will quickly become a household favorite!

Nutriscore Rating: 45/100
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Image of Dairy-Free Raisin Bread Toast
Prep Time:5 mins
Cook Time:10 mins
Total Time:15 mins
Servings: 2

Ingredients

  • 4 slices Raisin bread, dairy-free
  • 2 tablespoons Coconut oil
  • 0.5 teaspoons Ground cinnamon
  • 2 tablespoons Maple syrup
  • 0.5 teaspoons Vanilla extract
  • 2 tablespoons Raisins
  • 2 tablespoons Chopped walnuts

Directions

Step 1

Preheat a non-stick skillet over medium heat.

Step 2

Combine the coconut oil, ground cinnamon, maple syrup, and vanilla extract in a small bowl. Mix well to create a spreadable mixture.

Step 3

Spread the coconut oil mixture evenly on both sides of each slice of raisin bread.

Step 4

Place the coated raisin bread slices into the preheated skillet.

Step 5

Cook each side for about 2-3 minutes until golden brown and crisp.

Step 6

Once cooked, transfer the raisin bread toasts to a serving plate.

Step 7

Garnish with a sprinkle of extra cinnamon if desired.

Step 8

Top each toast with additional raisins and chopped walnuts to add extra flavor and texture.

Step 9

Serve immediately, plain or with an extra drizzle of maple syrup if you prefer a sweeter taste.

Nutrition Facts

Serving size (256.7g)
Amount per serving % Daily Value*
Calories 943.5
Total Fat 43.7g 0%
Saturated Fat 24.8g 0%
Polyunsaturated Fat 0.5g
Cholesterol 0mg 0%
Sodium 490.2mg 0%
Total Carbohydrate 128.7g 0%
Dietary Fiber 7.0g 0%
Total Sugars 69.9g
Protein 15.5g 0%
Vitamin D 0IU 0%
Calcium 121.2mg 0%
Iron 4.2mg 0%
Potassium 484.2mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 40.5%
Protein: 6.4%
Carbs: 53.1%