Dairy-Free Radicchio Salad with Citrus Dressing
Brighten up your table with this Dairy-Free Radicchio Salad with Citrus Dressing, a bold and refreshing dish that balances bitter, sweet, and tangy flavors perfectly. Featuring crisp radicchio and peppery baby arugula, this salad is elevated by juicy orange segments and a zesty citrus dressing made with lemon juice, honey, and Dijon mustard. The finishing touch is a sprinkling of crunchy pistachios and fresh parsley, adding layers of texture and flavor. Ready in just 20 minutes with no cooking required, this vibrant salad is ideal as a light lunch or a refreshing side dish. Perfect for dairy-free diners and anyone craving a nutrient-packed, flavor-forward recipe, it’s a delightful fusion of simplicity and sophistication.
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Ingredients
- 1 head radicchio
- 2 cups baby arugula
- 2 large orange
- 2 tablespoons lemon juice
- 3 tablespoons olive oil
- 1 tablespoon honey
- 1 teaspoon Dijon mustard
- 0.5 teaspoon salt
- 0.25 teaspoon black pepper
- 0.5 cup pistachios
- 0.25 cup parsley
Directions
Step 1
Start by preparing the radicchio: remove any wilted outer leaves, then cut the head into quarters and remove the core. Thinly slice the radicchio and place in a large salad bowl.
Step 2
Add the baby arugula to the bowl with the radicchio.
Step 3
Peel the oranges and remove as much of the white pith as possible. Cut the oranges into segments, removing any seeds. Add the orange segments to the salad bowl.
Step 4
In a small bowl, combine the lemon juice, olive oil, honey, Dijon mustard, salt, and black pepper. Whisk until the dressing is well emulsified.
Step 5
Pour the citrus dressing over the salad and toss gently to coat all the ingredients.
Step 6
Coarsely chop the pistachios and finely chop the parsley.
Step 7
Sprinkle the chopped pistachios and parsley over the salad before serving.
Step 8
Serve immediately and enjoy the refreshing blend of flavors and textures.
Nutrition Facts
| Serving size | (853.9g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 1073.9 |
| Total Fat 74.1g | 0% |
| Saturated Fat 10.4g | 0% |
| Polyunsaturated Fat 12.9g | |
| Cholesterol 0mg | 0% |
| Sodium 1402.8mg | 0% |
| Total Carbohydrate 91.9g | 0% |
| Dietary Fiber 17.9g | 0% |
| Total Sugars 54.6g | |
| Protein 22.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 371.6mg | 0% |
| Iron 7.2mg | 0% |
| Potassium 2438.7mg | 0% |
Source of Calories