Dairy-Free Quick and Easy Jiffy Cornbread

Perfectly golden and irresistibly moist, this Dairy-Free Quick and Easy Jiffy Cornbread recipe is a game-changer for cornbread lovers seeking a plant-based twist! Made with just four simple ingredients—Jiffy Corn Muffin Mix, almond milk, a large egg, and a splash of vegetable oil—this recipe comes together in just 5 minutes of prep time. With its delicate crumb and slightly sweet flavor, it's a versatile side dish that pairs beautifully with hearty chilis, savory soups, or your favorite barbecue fare. Dairy-free and baked to perfection in under 20 minutes, this convenient and crowd-pleasing cornbread will quickly become a go-to in your kitchen. Whether served warm with a drizzle of honey or alongside a meal, it's proof that delicious comfort food can be quick, easy, and dairy-free!

Nutriscore Rating: 60/100

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Image of Dairy-Free Quick and Easy Jiffy Cornbread

Prep Time:5 mins

Cook Time:20 mins

Total Time:25 mins

Servings: 6

Ingredients

1 box Jiffy Corn Muffin Mix
2/3 cup Almond milk
1 large Egg
2 tablespoons Vegetable oil

Directions

Step 1

Preheat your oven to 400°F (200°C) and grease an 8x8 inch baking pan or a muffin tin.

Step 2

In a medium-sized mixing bowl, empty one box of Jiffy Corn Muffin Mix.

Step 3

Add 2/3 cup of almond milk to the mix.

Step 4

Crack and add 1 large egg to the bowl.

Step 5

Pour in 2 tablespoons of vegetable oil.

Step 6

Mix everything together until just combined, being careful not to overmix.

Step 7

Pour the batter into the prepared baking pan or divide it evenly among the muffin tins.

Step 8

Bake in the preheated oven for 15-20 minutes, or until the top is golden brown and a toothpick inserted into the center comes out clean.

Step 9

Remove from the oven and let cool for a few minutes before serving.

Step 10

Enjoy your warm, dairy-free cornbread as a side or snack!

Portion size

Nutrition Facts

Serving size	(484.2g)

Amount per serving	% Daily Value*
Calories	1176.3

Total Fat 47.7g	0%
Saturated Fat 8.3g	0%
Polyunsaturated Fat 19.2g
Cholesterol 219.5mg	0%
Sodium 1767.8mg	0%
Total Carbohydrate 178.9g	0%
Dietary Fiber 4.9g	0%
Total Sugars 47.1g
Protein 19.4g	0%

Vitamin D 105.8IU	0%
Calcium 525.2mg	0%
Iron 8.5mg	0%
Potassium 361.7mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%

Protein: 6.3%

Carbs: 58.5%