Start your day with a burst of energy by whipping up this velvety smooth Dairy-Free Protein Coffee—a quick, healthy, and flavorful pick-me-up! This recipe combines the robust flavor of freshly brewed coffee with the creamy goodness of unsweetened almond milk and a satisfying scoop of dairy-free protein powder, in your choice of vanilla or chocolate. Lightly sweetened with maple syrup and spiced with a hint of cinnamon, it’s blended with ice to create a refreshing and frothy drink perfect for busy mornings or post-workout refueling. Ready in just 10 minutes, this high-protein coffee is a must-try for those seeking a delicious, dairy-free alternative that supports your health goals without compromising on taste.
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Brew 1 cup of your favorite coffee and let it cool slightly for a few minutes.
In a blender, combine the brewed coffee, unsweetened almond milk, protein powder, maple syrup, cinnamon, and ice cubes.
Blend on high speed until smooth and frothy, approximately 30 seconds to 1 minute.
Taste the coffee and adjust sweetness if necessary by adding more maple syrup according to your preference.
Pour the protein coffee into a large glass or travel mug.
Garnish with a pinch of cinnamon on top if desired and serve immediately.
Serving size | (649.6g) |
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Amount per serving | % Daily Value* |
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Calories | 213.0 |
Total Fat 5.1g | 0% |
Saturated Fat 0.8g | 0% |
Polyunsaturated Fat 0.7g | |
Cholesterol 0mg | 0% |
Sodium 352.5mg | 0% |
Total Carbohydrate 18.0g | 0% |
Dietary Fiber 1.6g | 0% |
Total Sugars 14.3g | |
Protein 21.8g | 0% |
Vitamin D 87.8IU | 0% |
Calcium 533.4mg | 0% |
Iron 5.9mg | 0% |
Potassium 355.8mg | 0% |
Source of Calories