Nutrition Facts for Dairy-free pizza bagel

Dairy-Free Pizza Bagel

Transform your snack game with these irresistible Dairy-Free Pizza Bagels! Perfect for a quick meal or kid-friendly treat, this recipe combines the comforting flavors of traditional pizza with a dairy-free twist. Crisp bagel halves are brushed with olive oil and seasoned with Italian herbs and garlic powder before being topped with rich tomato sauce, melty dairy-free cheese, and savory plant-based pepperoni slices. This easy recipe is ready in just 20 minutes and makes four satisfying servings, perfect for weeknight dinners or party platters. Customize further with fresh basil for a pop of color and flavor. Quick, delicious, and completely dairy-free, these pizza bagels are sure to be a hit!

Nutriscore Rating: 41/100
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Image of Dairy-Free Pizza Bagel
Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins
Servings: 4

Ingredients

  • 2 whole Plain bagels
  • 0.5 cup Tomato sauce
  • 1 cup Dairy-free shredded cheese
  • 12 slices Pepperoni slices (dairy-free)
  • 1 tbsp Olive oil
  • 1 tsp Italian seasoning
  • 0.5 tsp Garlic powder
  • 4 leaves Fresh basil leaves (optional)

Directions

Step 1

Preheat your oven to 400°F (200°C).

Step 2

Cut the bagels in half horizontally to create four halves.

Step 3

Place the bagel halves on a baking sheet, cut side up.

Step 4

Lightly brush the top of each bagel half with olive oil, and sprinkle with garlic powder and Italian seasoning.

Step 5

Spread approximately 2 tablespoons of tomato sauce on each bagel half, ensuring the surface is covered evenly.

Step 6

Sprinkle 1/4 cup of dairy-free shredded cheese on each bagel half over the tomato sauce.

Step 7

Arrange three slices of pepperoni on each bagel, spread evenly.

Step 8

Place the baking sheet in the preheated oven and bake for about 8 to 10 minutes, or until the cheese is melted and bubbly.

Step 9

Remove from the oven and allow to cool slightly.

Step 10

Garnish with fresh basil leaves if desired, and serve warm.

Nutrition Facts

Serving size (751.4g)
Amount per serving % Daily Value*
Calories 2614.5
Total Fat 203.1g 0%
Saturated Fat 86.4g 0%
Polyunsaturated Fat 2.3g
Cholesterol 300mg 0%
Sodium 7536.6mg 0%
Total Carbohydrate 123.7g 0%
Dietary Fiber 9.6g 0%
Total Sugars 10.5g
Protein 81.5g 0%
Vitamin D 0IU 0%
Calcium 1262.7mg 0%
Iron 11.1mg 0%
Potassium 1452.9mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.0%
Protein: 12.3%
Carbs: 18.7%