Dairy-Free Pepperoni Hot Pocket
Craving a comforting, grab-and-go snack without the dairy? These Dairy-Free Pepperoni Hot Pockets are the perfect solution! Made with flaky, dairy-free pastry dough, they're stuffed with zesty tomato sauce, gooey dairy-free mozzarella cheese, and savory vegan pepperoni slices, making them a delicious plant-based twist on a classic favorite. Seasoned with fragrant Italian herbs and garlic powder, every bite delivers bold, pizza-inspired flavors in a convenient handheld form. They're quick to prepare, with a total time of just 45 minutes, and bake up golden and crispy for a satisfying finish. Serve them hot as a lunchtime treat, game-day snack, or kid-approved dinner idea—no one will miss the dairy!
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Ingredients
- 1 batch dairy-free pastry dough
- 1 cup dairy-free mozzarella cheese
- 20 pieces vegan pepperoni slices
- 0.5 cup tomato sauce
- 1 tablespoon olive oil
- 1 teaspoon dried Italian herbs
- 0.5 teaspoon garlic powder
- 2 tablespoons all-purpose flour
Directions
Step 1
Preheat your oven to 400°F (200°C).
Step 2
Roll out the dairy-free pastry dough on a lightly floured surface until it is about 1/8-inch thick.
Step 3
Cut the dough into 8 rectangles, each about 5x3 inches in size.
Step 4
In a small bowl, mix the tomato sauce with dried Italian herbs and garlic powder.
Step 5
Spoon approximately 1 tablespoon of the tomato sauce onto the center of each dough rectangle.
Step 6
Sprinkle 2 tablespoons of dairy-free mozzarella cheese on top of the sauce.
Step 7
Place 5 pieces of vegan pepperoni over the cheese.
Step 8
Fold the dough over the filling to form a pocket, ensuring the edges are well sealed by pressing them together with a fork.
Step 9
Place the hot pockets on a baking sheet lined with parchment paper.
Step 10
Lightly brush the tops with olive oil for a golden finish.
Step 11
Bake in the preheated oven for 20-25 minutes, until the hot pockets are golden brown and crispy.
Step 12
Allow to cool for a few minutes before serving.
Nutrition Facts
| Serving size | (1232.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3653.6 |
| Total Fat 234.4g | 0% |
| Saturated Fat 55.2g | 0% |
| Polyunsaturated Fat 1.3g | |
| Cholesterol 0mg | 0% |
| Sodium 10405.0mg | 0% |
| Total Carbohydrate 211.9g | 0% |
| Dietary Fiber 46.5g | 0% |
| Total Sugars 7.3g | |
| Protein 123.2g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1725.4mg | 0% |
| Iron 27.6mg | 0% |
| Potassium 2237.8mg | 0% |
Source of Calories