Dairy-Free Oreo McFlurry

Indulge in a lusciously creamy *Dairy-Free Oreo McFlurry*—the perfect plant-based twist on a beloved classic! This quick and easy recipe comes together in just 10 minutes, featuring velvety coconut milk as a rich, dairy-free base blended with a hint of vanilla and a touch of honey or maple syrup for natural sweetness. Crushed Oreos add a satisfying crunch and chocolatey flair, making this dessert an irresistible treat for vegans, lactose-intolerant dessert lovers, or anyone seeking a healthier alternative. Serve it up straight from the blender and garnish with extra cookie crumbles for a show-stopping finish. Perfect for summer afternoons or anytime cravings strike, this homemade McFlurry proves that indulgence can be both delicious and dairy-free!

Nutriscore Rating: 65/100

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Prep Time:10 mins

Cook Time:0 mins

Total Time:10 mins

Servings: 2

Ingredients

400 ml coconut milk
1 teaspoon vanilla extract
2 tablespoons honey or maple syrup
10 pieces Oreos (dairy-free if required)
1 cup ice cubes

Directions

Step 1

Start by chilling a can of full-fat, unsweetened coconut milk in the refrigerator overnight or until completely solidified.

Step 2

Scoop the solidified coconut milk out into a blender, leaving any liquid behind.

Step 3

Add 1 teaspoon of vanilla extract and 2 tablespoons of honey or maple syrup to the blender.

Step 4

Blend the mixture on low speed until smooth and creamy, about 30 seconds to 1 minute.

Step 5

Add 1 cup of ice cubes to the blender and blend again until the mixture is thick and smooth.

Step 6

Break 10 Oreo cookies into small chunks and stir them into the mixture by hand, reserving some for garnish if desired.

Step 7

Pour the Dairy-Free Oreo McFlurry into serving cups and top with additional Oreo cookie pieces.

Step 8

Serve immediately and enjoy your delicious and creamy dairy-free treat!

Portion size

Nutrition Facts

Serving size	(799.2g)

Amount per serving	% Daily Value*
Calories	829.5

Total Fat 24.2g	0%
Saturated Fat 8.2g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 417.1mg	0%
Total Carbohydrate 152.2g	0%
Dietary Fiber 3.9g	0%
Total Sugars 113.6g
Protein 4.1g	0%

Vitamin D 0IU	0%
Calcium 65.6mg	0%
Iron 4.9mg	0%
Potassium 585.8mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 25.8%

Protein: 1.9%

Carbs: 72.2%