Dairy-Free Mini Pepperoni Pizza
Satisfy your pizza cravings with these irresistible Dairy-Free Mini Pepperoni Pizzas, the ultimate party snack or quick family dinner option! Crafted with a soft, dairy-free pizza dough base, each bite-sized pizza is topped with a rich, herb-seasoned tomato sauce, creamy dairy-free shredded mozzarella, and perfectly spiced vegan pepperoni slices. These mini pizzas bake to golden perfection in just 15 minutes, making them a quick and easy option for busy weeknights or last-minute gatherings. A touch of fresh basil adds a lovely finish, while their dairy-free and plant-based ingredients cater to a wide range of dietary preferences. With their crispy edges and gooey center, these flavorful bite-sized treats are sure to be a hit!
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Ingredients
- 1 pound Dairy-free pizza dough
- 1 cup Tomato sauce
- 1 cup Dairy-free shredded mozzarella cheese
- 20 slices Vegan pepperoni
- 2 tablespoons Olive oil
- 1 teaspoon Dried oregano
- 0.5 teaspoon Salt
- 0.25 teaspoon Black pepper
- 5 leaves Fresh basil leaves (optional)
Directions
Step 1
Preheat your oven to 425°F (220°C).
Step 2
Lightly flour a clean surface and roll out the dairy-free pizza dough to a thickness of about 1/4 inch. Use a round cookie cutter or the rim of a glass to cut out mini pizza bases, approximately 3-inch in diameter.
Step 3
Place the mini pizza bases on a baking sheet lined with parchment paper and brush them lightly with olive oil.
Step 4
In a small bowl, mix the tomato sauce with oregano, salt, and black pepper. Spread a tablespoon of this sauce mixture over each mini pizza base.
Step 5
Sprinkle a generous layer of dairy-free shredded mozzarella cheese over the sauce.
Step 6
Add 2 slices of vegan pepperoni on top of each mini pizza.
Step 7
Bake in the preheated oven for about 12-15 minutes or until the edges are golden brown and the cheese is bubbly.
Step 8
Remove from the oven and let them cool slightly on the baking sheet.
Step 9
Garnish with fresh basil leaves if desired before serving.
Nutrition Facts
| Serving size | (1410.4g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 3390.8 |
| Total Fat 169.7g | 0% |
| Saturated Fat 37.1g | 0% |
| Polyunsaturated Fat 2.7g | |
| Cholesterol 0mg | 0% |
| Sodium 10025.6mg | 0% |
| Total Carbohydrate 339.8g | 0% |
| Dietary Fiber 31.6g | 0% |
| Total Sugars 9.5g | |
| Protein 118.0g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1129.7mg | 0% |
| Iron 31.0mg | 0% |
| Potassium 2522.7mg | 0% |
Source of Calories