Elevate your lunch game with these vibrant and healthy Dairy-Free Mediterranean Lettuce Wraps! Packed with a medley of fresh ingredients like crispy romaine lettuce, juicy cherry tomatoes, crunchy cucumbers, and protein-rich chickpeas, these wraps deliver a burst of Mediterranean flavor in every bite. The creamy tahini-lemon dressing, spiked with minced garlic and extra-virgin olive oil, ties everything together beautifully, while sliced Kalamata olives and fresh parsley add a savory, herby finish. Perfect as a light meal or an appetizer, these no-cook wraps are quick to prepare, gluten-free, and completely dairy-free. Ready in just 20 minutes, they’re a refreshing and nutritious choice for a wholesome, plant-based delight!
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Carefully remove 8 whole leaves from the romaine lettuce, wash them thoroughly, and pat them dry with a paper towel.
In a medium mixing bowl, combine the chickpeas, cherry tomatoes, cucumber, red onion, kalamata olives, and parsley. Stir everything together until well mixed.
In a small bowl, whisk together the tahini, lemon juice, minced garlic, olive oil, salt, and black pepper to make the dressing.
Pour the tahini dressing over the chickpea mixture and toss everything until the ingredients are evenly coated with the dressing.
Spoon an even amount of the Mediterranean mixture into each lettuce leaf.
Serve the wraps immediately as a light meal or appetizer. Enjoy the refreshing flavors and crunchy textures!
Serving size | (983.3g) |
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Amount per serving | % Daily Value* |
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Calories | 963.1 |
Total Fat 58.9g | 0% |
Saturated Fat 8.7g | 0% |
Polyunsaturated Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 2942.7mg | 0% |
Total Carbohydrate 87.8g | 0% |
Dietary Fiber 28.3g | 0% |
Total Sugars 20.8g | |
Protein 32.3g | 0% |
Vitamin D 0IU | 0% |
Calcium 3831.2mg | 0% |
Iron 16083.3mg | 0% |
Potassium 2290.7mg | 0% |
Source of Calories