Nutrition Facts for Dairy-free lox cream cheese spread

Dairy-Free Lox Cream Cheese Spread

Elevate your breakfast or brunch spread with this irresistibly creamy and flavorful Dairy-Free Lox Cream Cheese Spread—a perfect option for those avoiding dairy without sacrificing taste! This quick and easy recipe combines velvety dairy-free cream cheese with savory smoked salmon, zesty lemon juice, briny capers, fresh dill, and a pop of crisp red onion for a perfectly balanced bite. Ready in just 15 minutes with no cooking required, it’s the ultimate versatile spread for pairing with bagels, crackers, or your favorite gluten-free bread. Packed with bold flavors and allergen-friendly ingredients, this dairy-free twist on a classic lox cream cheese spread is sure to impress guests or make any morning feel indulgent. Plus, it stores beautifully, so you can prep ahead for a stress-free treat!

Nutriscore Rating: 56/100
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Image of Dairy-Free Lox Cream Cheese Spread
Prep Time:15 mins
Cook Time:0 mins
Total Time:15 mins
Servings: 6

Ingredients

  • 8 oz dairy-free cream cheese
  • 4 oz smoked salmon
  • 1 tbsp lemon juice
  • 1 tbsp fresh dill
  • 2 tbsp capers
  • 2 tbsp red onion
  • 0.25 tsp black pepper

Directions

Step 1

Begin by finely chopping the smoked salmon into small pieces.

Step 2

In a medium bowl, combine the dairy-free cream cheese and the chopped smoked salmon. Mix well until they are fully incorporated.

Step 3

Add the lemon juice to the mixture and stir until combined.

Step 4

Finely chop the fresh dill and add it to the bowl.

Step 5

Add the capers to the mixture, ensuring that they are well distributed throughout the spread.

Step 6

Finely chop the red onion and add it to the bowl. Mix all the ingredients thoroughly.

Step 7

Season the spread with black pepper to taste. Mix again to combine all flavors evenly.

Step 8

Transfer the finished dairy-free lox cream cheese spread to a serving dish.

Step 9

Serve immediately with bagels, crackers, or your favorite bread. Store any leftovers in an airtight container in the refrigerator for up to 3 days.

Nutrition Facts

Serving size (396.4g)
Amount per serving % Daily Value*
Calories 755.6
Total Fat 65.6g 0%
Saturated Fat 23.8g 0%
Polyunsaturated Fat 1.1g
Cholesterol 26.1mg 0%
Sodium 2075.4mg 0%
Total Carbohydrate 19.5g 0%
Dietary Fiber 1.1g 0%
Total Sugars 1.4g
Protein 29.1g 0%
Vitamin D 775.6IU 0%
Calcium 107.1mg 0%
Iron 2.3mg 0%
Potassium 348.5mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.2%
Protein: 14.8%
Carbs: 9.9%