Nutrition Facts for Dairy-free lobster tacos

Dairy-Free Lobster Tacos

Elevate your taco night with these vibrant Dairy-Free Lobster Tacos, a luxurious yet simple dish that’s perfect for seafood lovers. Featuring tender, smoky grilled lobster meat seasoned with garlic, smoked paprika, and cumin, these tacos are nestled into warm corn tortillas and topped with a crisp, colorful medley of shredded cabbage, creamy avocado slices, juicy cherry tomatoes, and a hint of red onion. A squeeze of fresh lime and a sprinkle of cilantro add the perfect zesty finish to these light and flavorful tacos. Ready in just 30 minutes, this recipe is a celebration of bold, dairy-free ingredients and effortless coastal cooking. Great for weeknight dinners or entertaining guests, these tacos deliver on taste and presentation without the fuss.

Nutriscore Rating: 79/100
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Image of Dairy-Free Lobster Tacos
Prep Time:20 mins
Cook Time:10 mins
Total Time:30 mins
Servings: 4

Ingredients

  • 1 pound Lobster tails
  • 8 pieces Corn tortillas
  • 2 tablespoons Olive oil
  • 1 whole Lime
  • 1 teaspoon Garlic powder
  • 1 teaspoon Smoked paprika
  • 0.5 teaspoon Ground cumin
  • 2 cups Cabbage, shredded
  • 1 whole Avocado, sliced
  • 1 cup Cherry tomatoes, halved
  • 0.25 cup Cilantro, chopped
  • 0.25 cup Red onion, thinly sliced
  • 0.5 teaspoon Salt
  • 0.25 teaspoon Black pepper

Directions

Step 1

Preheat your grill or a grill pan to medium-high heat.

Step 2

In a mixing bowl, combine olive oil, garlic powder, smoked paprika, ground cumin, salt, and black pepper.

Step 3

Brush the lobster tails with the olive oil mixture ensuring they are well coated.

Step 4

Grill the lobster tails for about 5 minutes on each side or until the meat is opaque and cooked through. Remove from heat.

Step 5

Allow the lobster to cool slightly. Then, remove the lobster meat from the shells and cut it into bite-sized pieces.

Step 6

Warm the corn tortillas on the grill for about 30 seconds on each side or until pliable.

Step 7

Assemble the tacos by layering shredded cabbage, chunks of grilled lobster, cherry tomatoes, sliced avocado, and red onion onto each tortilla.

Step 8

Squeeze lime juice over the assembled tacos for added flavor.

Step 9

Garnish with chopped cilantro before serving.

Step 10

Serve immediately and enjoy your dairy-free lobster tacos.

Nutrition Facts

Serving size (1557.6g)
Amount per serving % Daily Value*
Calories 1960.8
Total Fat 67.8g 0%
Saturated Fat 10.2g 0%
Polyunsaturated Fat 2.7g
Cholesterol 387.9mg 0%
Sodium 3538.3mg 0%
Total Carbohydrate 221.7g 0%
Dietary Fiber 48.0g 0%
Total Sugars 18.1g
Protein 125.2g 0%
Vitamin D 0IU 0%
Calcium 793.3mg 0%
Iron 11.4mg 0%
Potassium 3244.0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.5%
Protein: 25.1%
Carbs: 44.4%